Edam flavoured processed cheese slices

Packaged product Mælk og æg Pams

Edam flavoured processed cheese slices contains 306 kcal per 100 g. A serving, 1 slice, 21 g (21 g) provides about 64 kcal.

Roughly 69 % of its calories come from fat, with 25 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (307 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Edam flavoured processed cheese slices by Pams, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
306kcal per 100 g
20 gprotein
4,8 gcarbohydrates
24,8 gfat
64kcal in serving, 1 slice, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 24,8 g 32 %
Saturated fat L 17,1 g 86 %
Sodium L 1.181 mg 51 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 3,3 g
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 6 %Fat: 69 %306kcal / 100 g
  • Protein 25 %
  • Carbohydrates 6 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gabove the median for mælk og æg (median 18,2 g)
  • Fat24,8 gabove the median for mælk og æg (median 24,5 g)
  • Saturated fat17,1 gabove the median for mælk og æg (median 15,1 g)
  • Sodium1.181 mgabove the median for mælk og æg (median 860 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pams
Barcode
9415077046775
Label serving
1 slice (21 g)
Category
Smelteost i skiver
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sangredients cheese (58%) (milk, salt, cultures, enzyme (rennet)), water, milk solids, emulsifiers (331, 339), salt, acidity regulator (330), preservative (200), contrins 22% edam cheese, 100g 20,1g 24,8 g 17,2 9 46 9 3,29 9o mg erage contrins: mi̇lk, may contrin traces of soy, made in new,zealand from,loch and imported ingredients, keep refrigerated at 2-6°c

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edam flavoured processed cheese slices?

100 g of Edam flavoured processed cheese slices has 306 kcal. Serving, 1 slice, 21 g (21 g): about 64 kcal.

Is Edam flavoured processed cheese slices high in protein?

Edam flavoured processed cheese slices contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 4,2 g in serving, 1 slice, 21 g (21 g). About 25 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 18,2 g).

How many carbs are in Edam flavoured processed cheese slices?

Edam flavoured processed cheese slices has 4,8 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edam flavoured processed cheese slices?

Edam flavoured processed cheese slices contains 24,8 g of fat per 100 g, of which 17,1 g is saturated (86 % of the Daily Value).

How much sodium is in Edam flavoured processed cheese slices?

100 g contains 1.181 mg of sodium, 51 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. december 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415077046775. License: ODbL 1.0 (Open Food Facts). Source record dated 21. december 2025. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.