Ecuador organic
Packaged product Sweets og Desserter Venchi
Ecuador organic contains 623 kcal per 100 g.
Roughly 82 % of its calories come from fat, with 9 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 623 kcal | |
| Total fat L | 54 g | 69 % |
| Saturated fat L | 32,4 g | 162 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 12,5 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 8 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of sweets og desserter (median 8 g)
- Sugars1 gin the lowest quarter of sweets og desserter (median 28,3 g)
- Fat54 gin the top quarter of sweets og desserter (median 40,2 g)
- Saturated fat32,4 gin the top quarter of sweets og desserter (median 24 g)
- Sodium100 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Venchi
- Barcode
- 8002996303181
- Quantity
- 70 g
- Category
- Mørke chokolader
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Pâte de cacao de l'Equateur biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato fondente extra 85% Mascao | 623 | 10 g | 20 g | 53 g |
| Dark chocolate 80% Dunnes Stores | 623 | 8,8 g | 37 g | 47 g |
| Pasta di cacao Antica Norba | 623 | 14 g | 13 g | 54 g |
| Chocolat Indien 85% kakao Naturata | 623 | 10 g | 20 g | 53 g |
| Lindt excellence Madagascar Lindt | 623 | 6 g | 31 g | 51 g |
| Chocolate 70% Cocoa Content naturally PAM | 623 | 6 g | 30,3 g | 51,8 g |
| 99 Extreme Dark Il Modicano | 623 | 9,7 g | 8,3 g | 59,4 g |
| Cioccolato 100% criollo Domori | 623 | 13 g | 17,5 g | 53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ecuador organic?
100 g of Ecuador organic has 623 kcal.
Is Ecuador organic high in protein?
Ecuador organic contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Ecuador organic?
Ecuador organic has 12,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ecuador organic?
Ecuador organic contains 54 g of fat per 100 g, of which 32,4 g is saturated (162 % of the Daily Value).
How much sodium is in Ecuador organic?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002996303181. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.