Ecuador organic
Packaged product Sweets and Desserts Venchi
Ecuador organic contains 623 kcal per 100 g.
Roughly 82% of its calories come from fat, with 9% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 623 kcal | |
| Total fat L | 54 g | 69% |
| Saturated fat L | 32.4 g | 162% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 12.5 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 8%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of sweets and desserts (median 8 g)
- Sugars1 gin the lowest quarter of sweets and desserts (median 28.2 g)
- Fat54 gin the top quarter of sweets and desserts (median 40 g)
- Saturated fat32.4 gin the top quarter of sweets and desserts (median 24 g)
- Sodium100 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Venchi
- Barcode
- 8002996303181
- Quantity
- 70 g
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Pâte de cacao de l'Equateur biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato fondente extra 85% Mascao | 623 | 10 g | 20 g | 53 g |
| Dark chocolate 80% Dunnes Stores | 623 | 8.8 g | 37 g | 47 g |
| Dark & dates 83% Lovechock | 623 | 7.4 g | 26 g | 52 g |
| Pasta di cacao Antica Norba | 623 | 14 g | 13 g | 54 g |
| Chocolat Indien 85% kakao Naturata | 623 | 10 g | 20 g | 53 g |
| Lindt excellence Madagascar Lindt | 623 | 6 g | 31 g | 51 g |
| Chocolate 70% Cocoa Content naturally PAM | 623 | 6 g | 30.3 g | 51.8 g |
| 99 Extreme Dark Il Modicano | 623 | 9.7 g | 8.3 g | 59.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002996303181. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.