Eclair chocolat decongelee x2

Packaged product Andre fødevarer Super U

Eclair chocolat decongelee x2 contains 221 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eclair chocolat decongelee x2 by Super U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
4,5 gprotein
30,2 gcarbohydrates
8,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 8,9 g 11 %
Saturated fat L 5,2 g 26 %
Sodium L 116 mg 5 %
Total carbohydrates L 30,2 g 11 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 18,3 g 37 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 55 %Fat: 37 %221kcal / 100 g
  • Protein 8 %
  • Carbohydrates 55 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for andre fødevarer (median 6,9 g)
  • Sugars1 gbelow the median for andre fødevarer (median 3,5 g)
  • Fat8,9 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat5,2 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium116 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Super U
Barcode
2000000182803
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau,sucre, OEUFS,farine de BLE,amidon modifie,BEURRE,LAIT entier en poudre, chocolat noir 2,8% (sucre,pate de cacao,beurre de cacao,cacao maigre en poudre, emulsifiant:E322(SOJA)),cacao maigreen poudre,sirop de glucose,graisses vegetales non hydrogenees de palm e et de palmiste, LACTOSE et proteines de LAIT jaunes d'OEUF,LAIT ecre en poudre,stabilisant:E422.sel.gelifiants:E440, E450, E406,E341,emulsifiants:E322(SOJA),E472 conservateur:E202.Peut contenir fruits a coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgHvedemelSmørGlucosesirupKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eclair chocolat decongelee x2?

100 g of Eclair chocolat decongelee x2 has 221 kcal.

How much protein is in Eclair chocolat decongelee x2?

Eclair chocolat decongelee x2 contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in Eclair chocolat decongelee x2?

Eclair chocolat decongelee x2 has 30,2 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eclair chocolat decongelee x2?

Eclair chocolat decongelee x2 contains 8,9 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Eclair chocolat decongelee x2?

100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000182803. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.