Dunkle schokolade
Packaged product Sweets og Desserter FAIR
Dunkle schokolade contains 582 kcal per 100 g. A serving, 20 g (20 g) provides about 116 kcal.
Roughly 69 % of its calories come from fat, with 26 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (564 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 26 g | 130 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 26 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of sweets og desserter (median 8,3 g)
- Sugars29 gabove the median for sweets og desserter (median 27 g)
- Fat43 gabove the median for sweets og desserter (median 42,2 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FAIR
- Barcode
- 29041565
- Quantity
- 100g
- Label serving
- 20 g
- Category
- Mørke chokolader med kakao
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
are of controlled organic origin, cocoa: 60 %
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nibs 75% cocoa Venchi | 582 | 9,7 g | 28,9 g | 44,8 g |
| dunkel 75% + Kakaonibs chocolate makers | 582 | 7,9 g | 43,8 g | 41,6 g |
| Pepitas de Cacau Caramelizadas Jubileu | 583 | 9 g | 31 g | 45 g |
| Dark chocolate with cocoa nibs 68% Leone | 581 | 6,1 g | 37,8 g | 43,1 g |
| Chocolat noir et éclats de fèves de cacao Le Chocolat des Français | 581 | 8,5 g | 26,8 g | 45,2 g |
| Noir republique dominicaine 72% cacao Carrefour | 584 | 9,6 g | 31 g | 44 g |
| Lordy Lord cocoa nibs dark chocolate Montezuma's | 580 | 9 g | 34 g | 43 g |
| Chocolat noir dégustation 72% d'éclats fèves de cacao Tablette de 100g U | 579 | 8,5 g | 34 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dunkle schokolade?
100 g of Dunkle schokolade has 582 kcal. Serving, 20 g (20 g): about 116 kcal.
How much protein is in Dunkle schokolade?
Dunkle schokolade contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,3 g in serving, 20 g (20 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,3 g).
How many carbs are in Dunkle schokolade?
Dunkle schokolade has 37 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dunkle schokolade?
Dunkle schokolade contains 43 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).
How much sodium is in Dunkle schokolade?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29041565. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.