Dry Roasted Peanuts

Packaged product Bønner og bælgfrugter Alesto

Dry Roasted Peanuts contains 591 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 18 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (602 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dry Roasted Peanuts by Alesto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
591kcal per 100 g
25,5 gprotein
13,8 gcarbohydrates
46,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 591 kcal
Total fat L 46,4 g 59 %
Saturated fat L 5,6 g 28 %
Sodium L 696 mg 30 %
Total carbohydrates L 13,8 g 5 %
Dietary fiber not reported
Total sugars L 6,3 g
Added sugars L 0,87 g 2 %
Protein L 25,5 g 51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 10 %Fat: 73 %591kcal / 100 g
  • Protein 18 %
  • Carbohydrates 10 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25,5 gabove the median for bønner og bælgfrugter (median 25 g)
  • Sugars6,3 gabove the median for bønner og bælgfrugter (median 5 g)
  • Fat46,4 gin the lowest quarter of bønner og bælgfrugter (median 50 g)
  • Saturated fat5,6 gin the lowest quarter of bønner og bælgfrugter (median 7,1 g)
  • Sodium696 mgin the top quarter of bønner og bælgfrugter (median 367 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alesto
Barcode
20412180
Category
Jordnødder, ristede
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, salt, potato starch, gelling agent: sum arabic, wheat flour, yeast powder, east extract, dextrose, onion powder, spices paprika, celery seeds, mace), smoked salt, colour: paprika extract. allergy advice for allergens, including cereals containing gluten, see ingredients in bold, may also contain nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSaltHvedemelGærLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry Roasted Peanuts?

100 g of Dry Roasted Peanuts has 591 kcal.

Is Dry Roasted Peanuts high in protein?

Dry Roasted Peanuts contains 25,5 g of protein per 100 g (51 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 25 g).

How many carbs are in Dry Roasted Peanuts?

Dry Roasted Peanuts has 13,8 g of total carbohydrates per 100 g, including 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dry Roasted Peanuts?

Dry Roasted Peanuts contains 46,4 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Dry Roasted Peanuts?

100 g contains 696 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20412180. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.