Dried cherries
Packaged product Frugter Bakalland
Dried cherries contains 329 kcal per 100 g. A serving, 1 bag, 100 g (100 g) provides about 329 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 58 g | |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for frugter (median 0,71 g)
- Fiber4,3 gin the top quarter of frugter (median 1,5 g)
- Sugars58 gin the top quarter of frugter (median 11,9 g)
- Fat0,5 gabove the median for frugter (median 0,12 g)
- Saturated fat0,1 gabove the median for frugter (median 0,028 g)
- Sodium4 mgbelow the median for frugter (median 23 mg)
- Protein per 100 kcal0,46 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop monin fruit de la passion Monin | 329 | 0 g | 81,3 g | 0 g |
| Pates De Fruits Waitrose | 329 | 0,5 g | 81,2 g | 0 g |
| Stuffed Cherry Peppers Asda | 329 | 2,7 g | 9,6 g | 31 g |
| True Dates Sour Apple True | 329 | 2,2 g | 79 g | 2,4 g |
| BIO Cranberries gezuckert Nestelberger | 329 | 0,2 g | 82 g | 0,2 g |
| True Dates Sour Apple True Dates | 329 | 2,2 g | 68 g | 2,4 g |
| Topvalu Dried Mango トップバリュ | 329 | 1,4 g | 82,8 g | 0,2 g |
| TRUCKIN GOOD JERKY, Mango Chilli Truckin jerky | 329 | 44,9 g | 27,1 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried cherries?
100 g of Dried cherries has 329 kcal. Serving, 1 bag, 100 g (100 g): about 329 kcal.
How much protein is in Dried cherries?
Dried cherries contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 1 bag, 100 g (100 g). About 2 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,71 g).
How many carbs are in Dried cherries?
Dried cherries has 77 g of total carbohydrates per 100 g, including 4,3 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried cherries?
Dried cherries contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Dried cherries?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900749360487. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.