Double Chocolate
Packaged product Sweets og Desserter Niederegger
Double Chocolate contains 496 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 33 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 31,9 g | 41 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 39,8 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 37,1 g | |
| Added sugars L | 33,4 g | 67 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 33 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of sweets og desserter (median 5,6 g)
- Sugars37,1 gin the lowest quarter of sweets og desserter (median 47 g)
- Fat31,9 gbelow the median for sweets og desserter (median 34 g)
- Saturated fat9,4 gin the lowest quarter of sweets og desserter (median 17 g)
- Sodium12 mgin the lowest quarter of sweets og desserter (median 64 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Niederegger
- Barcode
- 4000161100812
- Quantity
- 100 g
- Category
- Fennikel
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Mandeln_ 35%, Zartbitter-Schokolade 27% (Kakaomasse, Zucker, Kakaobutter, _Vollmilchpulver_, Emulgator: _Soja_-Lecithine, Vanille-Extrakt), Zucker, Schokolade gehackt 8% (Zucker, Kakaomasse, Kakaobutter, Emulgator: _Soja_-Lecithine, natürliches Vanille-Aroma), Invertzuckersirup, stark entölter Kakao, Alkohol, natürliches Kakaoaroma, natürliches Aroma,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karamel Zapfen Bergland | 496 | 4 g | 58,4 g | 27,1 g |
| Mini eggs Milka Milka | 496 | 4,7 g | 69 g | 22 g |
| Choco peanuts Hema | 496 | 8 g | 60 g | 24 g |
| Vegane Pralinen Selection Vemondo | 496 | 4,5 g | 47,2 g | 31,3 g |
| MiniEggs Milka | 496 | 4,7 g | 69 g | 22 g |
| Stracciatella Trüffelfüllung Niederegger | 497 | 5,5 g | 40,2 g | 34,9 g |
| Celebrations Celebrations | 495 | 5,7 g | 61,6 g | 25,1 g |
| Lentilky MEGA Orion | 497 | 4,4 g | 72 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Chocolate?
100 g of Double Chocolate has 496 kcal.
How much protein is in Double Chocolate?
Double Chocolate contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Double Chocolate?
Double Chocolate has 39,8 g of total carbohydrates per 100 g, including 37,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Chocolate?
Double Chocolate contains 31,9 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Double Chocolate?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000161100812. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.