Double Acting Baking Powder
Packaged product Andre fødevarer SCHNUCKS
Double Acting Baking Powder contains 0 kcal per 100 g. A typical serving of 1/8 tsp (0,6 g) provides about 0 kcal.
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 333 kcal per 100 g across 186 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 10.800 mg | 470 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of andre fødevarer (median 1,3 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 6,6 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 6,3 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 5,6 g)
- Sodium10.800 mgin the top quarter of andre fødevarer (median 33 mg)
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 10.000 mg | 10.800 mg |
Product details
- Brand
- SCHNUCKS
- Barcode
- 0041318272918
- Label serving
- 1/8 tsp
- Category
- Baking Additives & Extracts
Ingredients
CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Ginger CARMEN'S | 0 | 0 g | 0 g | 0 g |
| Baking Powder WEGMANS | 0 | 0 g | 0 g | 0 g |
| Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Clabber Girl, Double Acting Baking Powder CLABBER GIRL | 0 | 0 g | 0 g | 0 g |
| Double Acting Baking Powder GREAT VALUE | 0 | 0 g | 0 g | 0 g |
| Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Reduced Sodium Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Food Lion, Pure Baking Powder FOOD LION | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Acting Baking Powder?
100 g of Double Acting Baking Powder has 0 kcal. 1/8 tsp (0,6 g): about 0 kcal.
How much protein is in Double Acting Baking Powder?
Double Acting Baking Powder contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1/8 tsp (0,6 g). Compared with other andre fødevarer, that is in the lowest quarter (median 1,3 g).
How many carbs are in Double Acting Baking Powder?
Double Acting Baking Powder has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Double Acting Baking Powder?
Double Acting Baking Powder contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Double Acting Baking Powder?
100 g contains 10.800 mg of sodium, 470 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041318272918. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2022. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2150519. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
Last updated: . Source description: "DOUBLE ACTING BAKING POWDER". Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.