D&L Salade mayo

Packaged product Fedtstoffer og olier Devos & Lemmens

D&L Salade mayo contains 480 kcal per 100 g. A serving, 15.0 g (15 g) provides about 72 kcal.

Roughly 97 % of its calories come from fat, with 3 % from carbohydrates and 0,8 % from protein (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 638 kcal per 100 g across 1.421 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

D&L Salade mayo by Devos & Lemmens, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
1 gprotein
3,1 gcarbohydrates
51 gfat
72kcal in serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 51 g 65 %
Saturated fat L 4,1 g 20 %
Sodium not reported
Total carbohydrates L 3,1 g 1 %
Dietary fiber L 0,3 g 1 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 3 %Fat: 97 %480kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 3 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gabove the median for fedtstoffer og olier (median 0,9 g)
  • Fiber0,3 gin the top quarter of fedtstoffer og olier (median 0,009 g)
  • Fat51 gbelow the median for fedtstoffer og olier (median 68 g)
  • Saturated fat4,1 gbelow the median for fedtstoffer og olier (median 6 g)
  • Protein per 100 kcal0,21 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Devos & Lemmens
Barcode
5414972342801
Quantity
450ml
Label serving
15.0 g
Category
Mayonnaises
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapeseed oil 50%, water, vinegar, egg yolk, corn starch, salt, mustard (vinegar, mustard seeds, water, salt, spices), wheat flour (gluten), thickeners: guar and xanthan gum, whey protein concentrate (contains milk), spices, antioxidant: e385, aroma, ingredients: huile de colza 50%, eau, vinaigre, jaune d'œuf, amidon de corn, sel, moutarde (vinaigre, graines de moutarde, eau, sel, épices), farine de blé (gluten), épaississants: gomme de guar et gomme de xanthane, concentré de protéines de lactosérum (contient du lait), épices, antioxidant: e385, arôme, 42801 best before see l belgium nv

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieEddikeÆgSaltHvedemel

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Mayonnaise 50% Fett Spar 480 0,9 g 3,3 g 51 g
Майонез 50% Апетитний ПрАТ Чумак 480 0,3 g 6 g 50,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in D&L Salade mayo?

100 g of D&L Salade mayo has 480 kcal. Serving, 15.0 g (15 g): about 72 kcal.

How much protein is in D&L Salade mayo?

D&L Salade mayo contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,15 g in serving, 15.0 g (15 g). About 0,8 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,9 g).

How many carbs are in D&L Salade mayo?

D&L Salade mayo has 3,1 g of total carbohydrates per 100 g, including 0,3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in D&L Salade mayo?

D&L Salade mayo contains 51 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 10. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5414972342801. License: ODbL 1.0 (Open Food Facts). Source record dated 10. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.