digestive biscuits
Packaged product Sweets og Desserter lemons
Digestive biscuits contains 494 kcal per 100 g. A serving, 13.5 g (13,5 g) provides about 67 kcal.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 16 g | |
| Added sugars L | 0,36 g | 0,7 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Saturated fat10 gabove the median for sweets og desserter (median 5,8 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- lemons
- Barcode
- 5397136013116
- Label serving
- 13.5 g
- Category
- Biscuit med reduceret sukker
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour Wheat Flour, Calcium bonate, Iron, Nicotinamide, Thiamin], Vegetable Clis (Sustainable Palmi, Reed in varying proportions), Wholemeal Wheat Flour, Sugar, Partially - Ga ners Syrup, Whey Powder (Milk), Raising Agents (Sodium Hydrogen mmonium Hydrogen Carbonate), Salt. or also Inta uding cereals containing gluten, see ingredients in bold. va
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in digestive biscuits?
100 g of digestive biscuits has 494 kcal. Serving, 13.5 g (13,5 g): about 67 kcal.
How much protein is in digestive biscuits?
Digestive biscuits contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 1 g in serving, 13.5 g (13,5 g). About 6 % of its calories come from protein.
How many carbs are in digestive biscuits?
Digestive biscuits has 65 g of total carbohydrates per 100 g, including 3,3 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in digestive biscuits?
Digestive biscuits contains 22 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in digestive biscuits?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5397136013116. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.