Delir P!k
Packaged product Sweets og Desserter Haribo
Delir P!k contains 348 kcal per 100 g. A serving, 6.88 g, 1 unité (6,9 g) provides about 24 kcal.
Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 73,4 g | 147 % |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 92 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gabove the median for sweets og desserter (median 4,3 g)
- Sugars51 gbelow the median for sweets og desserter (median 54,8 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,4 g)
- Sodium84 mgin the top quarter of sweets og desserter (median 32 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
glucose syrup, sugar, gelatin, dextrose, acidifier: citric acid, malic acid, acidic corrector: tricalcic citrate, sodium acid malate, coating agent: carnauba wax, aromas, fruit and plant concentrates: sweet potato, radishes, blackcurrant, carrot, hibiscus, safflower, lemon, spirulina, dyes: patented blue v, lutein, anthocyanins, sugar syrup
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Happy'life Haribo | 348 | 5,4 g | 80 g | 0,5 g |
| Power Gums Sponser | 348 | 7,4 g | 78 g | 0,2 g |
| Happy Life Haribo | 348 | 5,4 g | 80 g | 0,5 g |
| Haribo Quaxi 100g Haribo | 348 | 5,8 g | 80 g | 0,5 g |
| Fruchtgummi HARIBO | 348 | 5,8 g | 80 g | 0,5 g |
| Haribo happy'box Haribo | 348 | 4,7 g | 81 g | 0,5 g |
| Haribo Quaxi Haribo | 348 | 5,8 g | 80 g | 0,5 g |
| Haribo Happy Life Haribo | 348 | 5,4 g | 80 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Delir P!k?
100 g of Delir P!k has 348 kcal. Serving, 6.88 g, 1 unité (6,9 g): about 24 kcal.
How much protein is in Delir P!k?
Delir P!k contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,38 g in serving, 6.88 g, 1 unité (6,9 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,3 g).
How many carbs are in Delir P!k?
Delir P!k has 79 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Delir P!k?
Delir P!k contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Delir P!k?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3103220037249. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.