Dehydration Relief Zero Sugar

Packaged product Sweets og Desserter Dripdrop

Dehydration Relief Zero Sugar contains 216 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dehydration Relief Zero Sugar by Dripdrop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
0 gprotein
64,7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 7.112 mg 309 %
Total carbohydrates L 64,7 g 24 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %216kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 21,6 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium7.112 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dripdrop
Barcode
0850018328975
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

citric acid, sodium citrate, potassium citrate, natural flavor, magnesium citrate, maltodextrin, salt, silicon dioxide, ascorbic acid (vitamin C), sucralose, niacinamide (vitamin B3), turmeric for color, zinc aspartate, D-Calcium pantothenate (vitamin B5), acesulfame potassium, pyridoxine hydriochloride(vitamin B6), cyanocobalamin (vitamin B12)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
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Hot Honey & Pepperoni Holy Napoli 215 8,8 g 30,4 g 6,6 g
Blackberry Apple Pie Simon’s Specialty Foods 216 1,8 g 34,1 g 8,4 g
Banana Cake Metro 216 2,4 g 25,7 g 12 g
Spanish Jamon & Cheese Tortilla Unearthed 216 10 g 12 g 14 g
30% less sugar Soft Eating Gums Woolworths 216 0,1 g 52 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dehydration Relief Zero Sugar?

100 g of Dehydration Relief Zero Sugar has 216 kcal.

How much protein is in Dehydration Relief Zero Sugar?

Dehydration Relief Zero Sugar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Dehydration Relief Zero Sugar?

Dehydration Relief Zero Sugar has 64,7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dehydration Relief Zero Sugar?

Dehydration Relief Zero Sugar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Dehydration Relief Zero Sugar?

100 g contains 7.112 mg of sodium, 309 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. februar 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850018328975. License: ODbL 1.0 (Open Food Facts). Source record dated 12. februar 2024. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.