Datteln mit Stein
Packaged product Drikkevarer Manuzzi
Datteln mit Stein contains 300 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 3 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (294 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 73,6 g | 27 % |
| Dietary fiber L | 8,3 g | 30 % |
| Total sugars L | 72,7 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 96 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gin the lowest quarter of drikkevarer (median 2,3 g)
- Fiber8,3 gin the top quarter of drikkevarer (median 7,8 g)
- Sugars72,7 gin the top quarter of drikkevarer (median 63,3 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,08 g)
- Sodium20 mgin the top quarter of drikkevarer (median 4 mg)
- Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manuzzi
- Barcode
- 8005324001377
- Quantity
- 400g
- Category
- Deglet Noor dates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sorte: Deglet Nour HKI Datteln, Glucosesirup Konservierungsmittel Kaliumsorbat E202
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dattes deglet nour de tunisie Dahbia | 300 | 3,3 g | 68 g | 0,2 g |
| Datteri Deglet Nour di Tunisia Salammbô | 300 | 2,4 g | 67 g | 0,4 g |
| Dattes Deglet Nour Branchées Les Jardins de Laylah | 300 | 2,2 g | 68 g | 0,5 g |
| Datteln natur lose Dat’cha | 300 | 2,4 g | 65 g | 0,4 g |
| Ziyad, deglet noor pitted dates Ziyad | 300 | 2 g | 76 g | 0 g |
| Soft Dried Deglet Dates Fruit Bliss | 300 | 2,5 g | 67,5 g | 0 g |
| Caramel Natural, California Pitted Deglet Noor Dates Atlas Produce & Distribution Inc. | 300 | 2,5 g | 77,5 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Datteln mit Stein?
100 g of Datteln mit Stein has 300 kcal.
How much protein is in Datteln mit Stein?
Datteln mit Stein contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,3 g).
How many carbs are in Datteln mit Stein?
Datteln mit Stein has 73,6 g of total carbohydrates per 100 g, including 8,3 g of fiber and 72,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Datteln mit Stein?
Datteln mit Stein contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Datteln mit Stein?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005324001377. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.