Dark Chocolate with Ginger & Lemon
Packaged product Sweets og Desserter Marks & Spencer
Dark Chocolate with Ginger & Lemon contains 542 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (535 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 33,2 g | 43 % |
| Saturated fat L | 19,8 g | 99 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 52,8 g | 19 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 49,9 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Fiber6,2 gbelow the median for sweets og desserter (median 8,1 g)
- Sugars49,9 gin the top quarter of sweets og desserter (median 34,8 g)
- Fat33,2 gbelow the median for sweets og desserter (median 35,5 g)
- Saturated fat19,8 gbelow the median for sweets og desserter (median 21,1 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00938211
- Quantity
- 100 g
- Category
- Mørk chokolade med ingefær
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chococru gingembre Speeduline | 543 | 7,4 g | 35,5 g | 36,9 g |
| Chocolat noir gingembre confit & huile d'orange Carré Suisse | 543 | 8 g | 39 g | 37 g |
| Tablette De Chocolat Noir 70% Au Gingembre Les Chocolats d'Augustin | 541 | 7,1 g | 33,9 g | 39 g |
| Ginger Chocolate Tree | 541 | 6,8 g | 40 g | 37,4 g |
| Cioccolato fondente extra zenzero candito Il Viaggiator Goloso | 539 | 6,1 g | 49 g | 34 g |
| Chocolat artisanal au gingembre Les saveurs du clavon | 537 | 5,1 g | 46,6 g | 35,5 g |
| Chocolat Noir Gingembre Confit Bovetti | 548 | 8 g | 35 g | 39 g |
| Chocolate Gengibre Saldac | 548 | 6,5 g | 55,5 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate with Ginger & Lemon?
100 g of Dark Chocolate with Ginger & Lemon has 542 kcal.
How much protein is in Dark Chocolate with Ginger & Lemon?
Dark Chocolate with Ginger & Lemon contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Dark Chocolate with Ginger & Lemon?
Dark Chocolate with Ginger & Lemon has 52,8 g of total carbohydrates per 100 g, including 6,2 g of fiber and 49,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate with Ginger & Lemon?
Dark Chocolate with Ginger & Lemon contains 33,2 g of fat per 100 g, of which 19,8 g is saturated (99 % of the Daily Value).
How much sodium is in Dark Chocolate with Ginger & Lemon?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00938211. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.