Dark chocolate
Packaged product Sweets og Desserter Nestlé
Dark chocolate contains 536 kcal per 100 g. A serving, 25 g (25 g) provides about 134 kcal.
Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 31,3 g | 40 % |
| Saturated fat L | 18,3 g | 92 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 55,4 g | 20 % |
| Dietary fiber L | 8,1 g | 29 % |
| Total sugars L | 53,1 g | |
| Added sugars L | 53,1 g | 106 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of sweets og desserter (median 8 g)
- Fiber8,1 gbelow the median for sweets og desserter (median 9,5 g)
- Sugars53,1 gin the top quarter of sweets og desserter (median 28,3 g)
- Fat31,3 gin the lowest quarter of sweets og desserter (median 40,2 g)
- Saturated fat18,3 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7613033511424
- Quantity
- 300 g
- Label serving
- 25 g
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate Aldi | 536 | 6 g | 50 g | 32 g |
| Heidi Dark Coconut Heidi | 536 | 4,6 g | 50 g | 33 g |
| Chocolat Noir Oranges Confites Le Comptoir De Mathilde | 536 | 5,2 g | 51 g | 33 g |
| Edel-Zartbitterschokolade Fin Carré (Lidl) | 536 | 6,4 g | 49,8 g | 32,9 g |
| Excellence Pistachio Lindt | 536 | 6,4 g | 52 g | 32 g |
| Chocolat Eclats de Caramel J.D.Gross | 536 | 6,5 g | 39,4 g | 37,1 g |
| Majani Majani | 536 | 4,4 g | 57 g | 31 g |
| Chocolat noir jasmin de chine Zaabar | 536 | 6,8 g | 42,2 g | 34,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate?
100 g of Dark chocolate has 536 kcal. Serving, 25 g (25 g): about 134 kcal.
How much protein is in Dark chocolate?
Dark chocolate contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,1 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8 g).
How many carbs are in Dark chocolate?
Dark chocolate has 55,4 g of total carbohydrates per 100 g, including 8,1 g of fiber and 53,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate?
Dark chocolate contains 31,3 g of fat per 100 g, of which 18,3 g is saturated (92 % of the Daily Value).
How much sodium is in Dark chocolate?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613033511424. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.