Dark Chocolate

Packaged product Sweets og Desserter IKEA

Dark Chocolate contains 527 kcal per 100 g. A serving, 10 piece, 33 g (33 g) provides about 174 kcal.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Chocolate by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
527kcal per 100 g
8 gprotein
49 gcarbohydrates
31 gfat
174kcal in serving, 10 piece, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 527 kcal
Total fat L 31 g 40 %
Saturated fat L 20 g 100 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 49 g 18 %
Dietary fiber not reported
Total sugars L 44 g
Added sugars L 44 g 88 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %527kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for sweets og desserter (median 7,9 g)
  • Sugars44 gin the top quarter of sweets og desserter (median 28,6 g)
  • Fat31 gin the lowest quarter of sweets og desserter (median 40 g)
  • Saturated fat20 gin the lowest quarter of sweets og desserter (median 24 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IKEA
Barcode
1002939270003
Quantity
100 g
Label serving
10 piece (33 g)
Category
Mørke chokolader
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte de cacao, sucre, cacao maigre en poudre, beurre de cacao, émulsifiant (lécithine de tournesol), arôme naturel de vanille, lait entier en poudre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

Similar products

FoodCaloriesProteinCarbsFat
Dark chocolate (rainforest alliance certified) IKEA 527 8 g 49 g 31 g
Cranberry, Almond & Hazelnut Lindt 527 6,7 g 53 g 31 g
Chocolat emilia Zàini 527 4,9 g 51,4 g 31,6 g
Toscano red Amedei 527 7,6 g 50 g 33 g
Pétales Chocolat Parvé Gross 527 5,2 g 50 g 32 g
Ciccolato extra fondente Carrefour 527 4,7 g 53 g 31 g
Chocolate negro 60% Blanxart 527 4,8 g 42,6 g 40,7 g
Dark Chocolate with puffed rice Fin Carré 527 7,3 g 60,2 g 28,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate?

100 g of Dark Chocolate has 527 kcal. Serving, 10 piece, 33 g (33 g): about 174 kcal.

How much protein is in Dark Chocolate?

Dark Chocolate contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,6 g in serving, 10 piece, 33 g (33 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,9 g).

How many carbs are in Dark Chocolate?

Dark Chocolate has 49 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate?

Dark Chocolate contains 31 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Dark Chocolate?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1002939270003. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.