Dark chocolate

Packaged product Sweets og Desserter Coles

Dark chocolate contains 595 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 119 kcal.

Roughly 60 % of its calories come from fat, with 32 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
595kcal per 100 g
12 gprotein
46 gcarbohydrates
38 gfat
119kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 595 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 13,5 g 48 %
Total sugars L 15,5 g
Added sugars L 1,5 g 3 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 32 %Fat: 60 %595kcal / 100 g
  • Protein 8 %
  • Carbohydrates 32 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of sweets og desserter (median 7,9 g)
  • Fiber13,5 gin the top quarter of sweets og desserter (median 9,4 g)
  • Sugars15,5 gin the lowest quarter of sweets og desserter (median 28,6 g)
  • Fat38 gbelow the median for sweets og desserter (median 40 g)
  • Saturated fat23 gbelow the median for sweets og desserter (median 24 g)
  • Sodium20 mgabove the median for sweets og desserter (median 8 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9310645259161
Label serving
1 portion (20 g)
Category
Mørke chokolader
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa mass", sugar, emulsifier (soy lecithin). dark chocolate contains minimum 85% cocoa solids. rainforest alliance certified. find out more at ra.org best before carton foil 19/02/2024 l12451 our **** arl.org.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
cioccolato fondente 85% Perugina 595 9,7 g 15,8 g 50,9 g
Zartbitter Schokolade EDEKA Bio 595 8,4 g 34,9 g 44,8 g
Шоколад 85% Noir 10 g Премія 595 12 g 20 g 49 g
Schweizer Schokolade Zartbitter Naturkind 595 8,4 g 34 g 44,8 g
Milk Chocolat Almonds and Raisins Cashet Cachet 595 9,5 g 16 g 52 g
Edel Bitter Ingwer Curcuma Vivani 595 9,3 g 19,6 g 50,1 g
Cioccolato fondente extra Ecuador 74% Decò 595 8,8 g 33 g 45 g
Fin 70% apelsin Marabou 595 6,7 g 34 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate?

100 g of Dark chocolate has 595 kcal. Serving, 1 portion, 20 g (20 g): about 119 kcal.

Is Dark chocolate high in protein?

Dark chocolate contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 2,4 g in serving, 1 portion, 20 g (20 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,9 g).

How many carbs are in Dark chocolate?

Dark chocolate has 46 g of total carbohydrates per 100 g, including 13,5 g of fiber and 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate?

Dark chocolate contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Dark chocolate?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645259161. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.