Danone Fruit
Packaged product Mælk og æg Danone
Danone Fruit contains 82 kcal per 100 g. A serving, 125 g (125 g) provides about 103 kcal.
Roughly 68 % of its calories come from carbohydrates, with 22 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 1.393 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 13,9 g | 5 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 13,4 g | |
| Protein L | 4,4 g | 9 % |
| Calcium L | 165 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 68 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the top quarter of mælk og æg (median 3,5 g)
- Fiber0,2 gbelow the median for mælk og æg (median 0,3 g)
- Sugars13,4 gin the top quarter of mælk og æg (median 12 g)
- Fat0,9 gin the lowest quarter of mælk og æg (median 2,9 g)
- Saturated fat0,6 gin the lowest quarter of mælk og æg (median 1,8 g)
- Sodium39 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 5410146418501
- Label serving
- 125 g
- Category
- Frugtyoghurt
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt maigre aux fruits Danone | 82 | 4,4 g | 14 g | 0,9 g |
| Yogur sabor macedonia Consum | 82 | 3,1 g | 13,2 g | 1,9 g |
| Joghurt mild Heidelbeere Rewe | 82 | 3 g | 10,6 g | 2,9 g |
| Der Kleine - Heidelbeer Cassis Bauer | 82 | 3,2 g | 10,8 g | 2,9 g |
| Yogur Frutos del Bosque Danone | 82 | 3,5 g | 12,5 g | 1,7 g |
| joghurt zitrone REWE Beste Wahl | 82 | 3,2 g | 10,4 g | 3,1 g |
| Der Kleine Bauer | 82 | 3,2 g | 10,8 g | 2,9 g |
| Yaourt fermier bio Ferme de la Tremblaye | 82 | 2,8 g | 10,8 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danone Fruit?
100 g of Danone Fruit has 82 kcal. Serving, 125 g (125 g): about 103 kcal.
How much protein is in Danone Fruit?
Danone Fruit contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5,5 g in serving, 125 g (125 g). About 22 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,5 g).
How many carbs are in Danone Fruit?
Danone Fruit has 13,9 g of total carbohydrates per 100 g, including 0,2 g of fiber and 13,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danone Fruit?
Danone Fruit contains 0,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Danone Fruit contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Danone Fruit?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410146418501. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.