Daim cheesecake
Packaged product Sweets og Desserter Daim
Daim cheesecake contains 411 kcal per 100 g. A serving, 85 g (85 g) provides about 349 kcal.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 372 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 33 g | |
| Added sugars L | 36,3 g | 73 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gabove the median for sweets og desserter (median 4,4 g)
- Fiber1,1 gbelow the median for sweets og desserter (median 1,2 g)
- Sugars33 gin the top quarter of sweets og desserter (median 19,8 g)
- Fat23 gbelow the median for sweets og desserter (median 23,7 g)
- Saturated fat9,4 gin the lowest quarter of sweets og desserter (median 12,5 g)
- Sodium84 mgbelow the median for sweets og desserter (median 110 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daim
- Barcode
- 5412949096887
- Quantity
- 85g
- Label serving
- 85 g
- Category
- Vanillecheesecakes
- Packaging
- Glass,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, spécialité fromagère (LAIT) (15%), huile végétale (14%) (tournesol, palme, colza), farine de BLE (enrichie en carbonate de calcium, fer, niacine, thiamine), LAIT écrémé (8%), ŒUFS entiers liquides pasteurisés, sirop de sucre inverti, poudre de LAIT entier, pâte de cacao, beurre de cacao, poudre de cacao (0.7%), amidon (maïs), amidon modifié (maïs), sel, BEURRE concentré, poudre de LACTOSERUM sucré, LAIT écrémé en poudre, préparation à base de LACTOSERUM, LAIT écrémé concentré sucré, AMANDES, extrait de vanille Bourbon avec grains (0,02%), poudre à lever (carbonate de sodium), émulsifiants : lécithine de SOJA, mono et diglycérides d'acides gras et Polysorbate 80, stabilisant : gomme de guar, colorant: bêta-carotène, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate & Vanilla Cheesecakes Gü | 403 | 4,3 g | 36,3 g | 26,4 g |
| Simply Better Madagascan Vanilla Baked Cheesecake Dunnes Stores | 397 | 5 g | 31 g | 28 g |
| Chocolate cheescake Tesco | 391 | 4,7 g | 38,8 g | 23,8 g |
| New York Vanilla Cheesecake Marks & Spencers | 388 | 4,4 g | 32,3 g | 26,6 g |
| New York Vanilla Cheesecake Sainsbury's | 385 | 4,4 g | 35,9 g | 24,7 g |
| Vanilla Cheesecake Tesco | 380 | 4,8 g | 36,5 g | 23,7 g |
| Plant Cheesecake Chocolate & Vanilla Gü | 380 | 3 g | 36,7 g | 25,2 g |
| Vanilla cheesecake Tesco | 378 | 4,2 g | 36 g | 23,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Daim cheesecake?
100 g of Daim cheesecake has 411 kcal. Serving, 85 g (85 g): about 349 kcal.
How much protein is in Daim cheesecake?
Daim cheesecake contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,8 g in serving, 85 g (85 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Daim cheesecake?
Daim cheesecake has 46 g of total carbohydrates per 100 g, including 1,1 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Daim cheesecake?
Daim cheesecake contains 23 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Daim cheesecake?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412949096887. License: ODbL 1.0 (Open Food Facts). Source record dated 30. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.