Cuttlefish Ball
Packaged product Fisk og skaldyr Kenko
Cuttlefish Ball contains 115 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 40 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 300 mg | 100 % |
| Sodium | not reported | |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,5 g | |
| Protein L | 11,4 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 56 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,4 gbelow the median for fisk og skaldyr (median 17,6 g)
- Sugars2,5 gin the top quarter of fisk og skaldyr (median 0,2 g)
- Fat0,6 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
- Saturated fat0,2 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kenko
- Barcode
- 9555179701018
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Catfish Fillets Black Pearl | 115 | 15 g | 0 g | 6,2 g |
| Wild Caught Ahi Tuna Aldi Twice as Nice | 115 | 25,7 g | 0 g | 0,89 g |
| Skipjack Tuna True Goodness | 115 | 26,5 g | 0 g | 0,89 g |
| Shrimp Scampi Roasted Garlic, Lemon & Parsley Burger, Shrimp Scampi WELLSLEY FARMS | 115 | 14,2 g | 9,7 g | 2,2 g |
| Low Sodium Solid White Tuna Albacore Bumble Bee | 115 | 25,7 g | 0 g | 1,3 g |
| Wild skipjack tuna Full Circle Market | 115 | 26,5 g | 0 g | 0,89 g |
| Wild Salmon Portions baltimore crab company | 115 | 19,5 g | 0 g | 4 g |
| Ahi tuna Sprouts | 115 | 27,3 g | 0 g | 0,44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cuttlefish Ball?
100 g of Cuttlefish Ball has 115 kcal.
Is Cuttlefish Ball high in protein?
Cuttlefish Ball contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,6 g).
How many carbs are in Cuttlefish Ball?
Cuttlefish Ball has 16 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cuttlefish Ball?
Cuttlefish Ball contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9555179701018. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2024. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.