Custard

Packaged product Sweets og Desserter Morrisons

Custard contains 73 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 12 % from protein and 9 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 100 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Custard by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
2,2 gprotein
14,4 gcarbohydrates
0,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,6 g 3 %
Sodium L 36 mg 2 %
Total carbohydrates L 14,4 g 5 %
Dietary fiber L 0,3 g 1 %
Total sugars L 9,2 g
Protein L 2,2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 79 %Fat: 9 %73kcal / 100 g
  • Protein 12 %
  • Carbohydrates 79 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gin the lowest quarter of sweets og desserter (median 2,8 g)
  • Fiber0,3 gbelow the median for sweets og desserter (median 0,5 g)
  • Sugars9,2 gin the lowest quarter of sweets og desserter (median 11,1 g)
  • Fat0,7 gin the lowest quarter of sweets og desserter (median 2,9 g)
  • Saturated fat0,6 gin the lowest quarter of sweets og desserter (median 1,5 g)
  • Sodium36 mgin the lowest quarter of sweets og desserter (median 48 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251425717
Quantity
385 g
Category
Customer og wienerbrød
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Instant Custard Birds 75 0,6 g 14,1 g 1,8 g
Custard Asda 71 2,4 g 14 g 0,6 g
PEARCE DUFF'S a real classic CUSTARD Justad SERVIN Pearce duff’s 76 0,5 g 15 g 2 g
Reduced fat Custard Morrisons 77 2,2 g 14,3 g 1,2 g
Ambrosia Light Custard Ambrosia 78 2,9 g 12,1 g 2 g
Devon custard light Ambrosia 78 2,9 g 12,1 g 2 g
Light Devon Custard Ambrosia 78 2,9 g 12,1 g 2 g
Custard Tesco 68 2,6 g 12,4 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Custard?

100 g of Custard has 73 kcal.

How much protein is in Custard?

Custard contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,8 g).

How many carbs are in Custard?

Custard has 14,4 g of total carbohydrates per 100 g, including 0,3 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard?

Custard contains 0,7 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Custard?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251425717. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.