Curry poudre
Packaged product Drikkevarer Ducros
Curry poudre contains 342 kcal per 100 g.
Roughly 45 % of its calories come from fat, with 37 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 13,8 g | 18 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 20,8 mg | 0,9 % |
| Total carbohydrates L | 25,2 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,7 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 37 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,7 gin the top quarter of drikkevarer (median 2,1 g)
- Sugars2,8 gabove the median for drikkevarer (median 2 g)
- Fat13,8 gin the top quarter of drikkevarer (median 0,63 g)
- Saturated fat2,2 gin the top quarter of drikkevarer (median 0,2 g)
- Sodium20,8 mgbelow the median for drikkevarer (median 40 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ducros
- Barcode
- 3166296202614
- Category
- dagligvarer
- Packaging
- Plastic,Glass,pot,Lid
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Curcuma, graine de coriandre (10%), fenugrec (8,5%), amidon de pomme de terre, graine de _moutarde_, oignon déshydraté, cardamome (4%), sel, gingembre, anis, fenouil, girofle, ail déshydraté, épices, plantes aromatiques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosmarin Ankerkraut Ankerkraut | 342 | 4,9 g | 46,4 g | 15,2 g |
| C ideja za zapečena testenina sa šunkom i sirom Nestle | 342 | 7,8 g | 64,6 g | 4,9 g |
| Ail semoule Carrefour BIO | 341 | 16,6 g | 62,3 g | 0,76 g |
| Gingembre confit cristallisé Cruzilles | 343 | 0,4 g | 85 g | 0,1 g |
| Aglio e Olio Ankerkraut | 343 | 15 g | 55 g | 3,4 g |
| Mélange pour Légumes du potager Ducros | 343 | 12 g | 40 g | 10 g |
| mix di specie Italiamo | 343 | 7,1 g | 42,9 g | 15,7 g |
| Goussettes d'ail aux fines herbes M. de Turenne | 341 | 2,1 g | 0 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry poudre?
100 g of Curry poudre has 342 kcal.
Is Curry poudre high in protein?
Curry poudre contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 2,1 g).
How many carbs are in Curry poudre?
Curry poudre has 25,2 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry poudre?
Curry poudre contains 13,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Curry poudre?
100 g contains 20,8 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3166296202614. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.