Culinea Oxpytt XXL
Packaged product Måltider og disketter Culinea
Culinea Oxpytt XXL contains 155 kcal per 100 g. A serving, 300 g (300 g) provides about 465 kcal.
Roughly 45 % of its calories come from carbohydrates, with 40 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 348 mg | 15 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,79 g | 2 % |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 45 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gbelow the median for måltider og disketter (median 6,4 g)
- Sugars1,6 gbelow the median for måltider og disketter (median 1,8 g)
- Fat6,8 gabove the median for måltider og disketter (median 4,9 g)
- Saturated fat1,8 gabove the median for måltider og disketter (median 1,6 g)
- Sodium348 mgabove the median for måltider og disketter (median 284 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Culinea
- Barcode
- 4056489490340
- Quantity
- 1 200 g
- Label serving
- 300 g
- Category
- Solsikkefrø
- Packaging
- Plastic,en:pe-polyethylene,en:ldpe-low-density-polyethylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatis 62 %, nötkött 19 %, lök 13 %, solrosolja, salt, druvsocker, kryddor, stabiliseringsmedel (trifosfater, bearbetad eucheumaalg), jästextrakt, glukossirap, surhetsreglerande medel (natriumacetater), socker, örtkryddor, aromer, maltodextrin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelLøgSolsikkeolieSaltGærGlucosesirupSukker
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|---|---|---|---|---|
| Dafgårds Farfars Delikatessköttbullar Dafgårds | 155 | 4,7 g | 6,5 g | 12 g |
| Bhaji Battered Fries M&S Food | 155 | 3,9 g | 20 g | 6 g |
| Sauté de cerf écrasé de panais & marrons entiers Régal du Chef | 155 | 6 g | 14 g | 7,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Culinea Oxpytt XXL?
100 g of Culinea Oxpytt XXL has 155 kcal. Serving, 300 g (300 g): about 465 kcal.
How much protein is in Culinea Oxpytt XXL?
Culinea Oxpytt XXL contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 16,5 g in serving, 300 g (300 g). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 6,4 g).
How many carbs are in Culinea Oxpytt XXL?
Culinea Oxpytt XXL has 17 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Culinea Oxpytt XXL?
Culinea Oxpytt XXL contains 6,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Culinea Oxpytt XXL?
100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489490340. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.