Crunchy Cookies
Packaged product Sweets og Desserter Kinder
Crunchy Cookies contains 535 kcal per 100 g. A serving, 17 g (17 g) provides about 91 kcal.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (491 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 29,9 g | 38 % |
| Saturated fat L | 18,5 g | 93 % |
| Sodium L | 148 mg | 6 % |
| Total carbohydrates L | 58,7 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 34,6 g | |
| Added sugars L | 29,5 g | 59 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gabove the median for sweets og desserter (median 5,9 g)
- Sugars34,6 gabove the median for sweets og desserter (median 32,4 g)
- Fat29,9 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat18,5 gin the top quarter of sweets og desserter (median 12 g)
- Sodium148 mgin the lowest quarter of sweets og desserter (median 264 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kinder
- Barcode
- 8000500426449
- Quantity
- 8 x 17 g = 136 g
- Label serving
- 17 g
- Category
- Chokoladesmåkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de BLE 26%, graisses végétales (palme, karité), LAIT écrémé en poudre 8,5%, BEURRE concentré, amidon de BLE, pâte de cacao 2,5%, beurre de cacao 0,7%, CREME en poudre, ŒUFS en poudre, poudres à lever : carbonate acide d'ammonium, carbonate acide de sodium; émulsifiants: lécithines [SOJA]; sel, vanilline; farine de BLE maltée. Peut contenir ORGE, NOISETTES, NOIX DE PECAN, NOIX DE MACADAMIA, MOUTARDE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHvedemelKakaosmørCremeÆgSaltPalmeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchy Cookies?
100 g of Crunchy Cookies has 535 kcal. Serving, 17 g (17 g): about 91 kcal.
How much protein is in Crunchy Cookies?
Crunchy Cookies contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,1 g in serving, 17 g (17 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,9 g).
How many carbs are in Crunchy Cookies?
Crunchy Cookies has 58,7 g of total carbohydrates per 100 g, including 34,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchy Cookies?
Crunchy Cookies contains 29,9 g of fat per 100 g, of which 18,5 g is saturated (93 % of the Daily Value).
How much sodium is in Crunchy Cookies?
100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500426449. License: ODbL 1.0 (Open Food Facts). Source record dated 20. oktober 2026. Imported 8. november 2026.
Last updated: . Source description: "CRUNCHY COOKIES". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.