Cruesli
Packaged product Morgenmadsprodukter Quaker
Cruesli contains 428 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for morgenmadsprodukter on FoodFactly (422 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 63 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of morgenmadsprodukter (median 10,2 g)
- Fat13 gbelow the median for morgenmadsprodukter (median 13,7 g)
- Saturated fat1,4 gin the lowest quarter of morgenmadsprodukter (median 2,5 g)
- Sodium4 mgin the lowest quarter of morgenmadsprodukter (median 48 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quaker
- Barcode
- 8710398014566
- Quantity
- 650 g
- Category
- Mueslis Formand
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Havregryn (34%), fuldkornshvede (19%), glukosesirup, solsikkeolie, rosiner (6%), sukker, oligofructose, rismel (1,4%), hvedemel (1,3%), fugtighedsbevarende middel (glycerol), honning (0,5%), farve (karamel), rosinaroma, antioxidant (tocopherolrig ekstrakt), naturlig aroma. Kan indeholde spor af adskillige slags nødder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HavreGlucosesirupSolsikkeolieSukkerRisHvedemelHonning
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|---|---|---|---|---|
| Crunchy intense (Nature) La Vie Claire | 428 | 8,8 g | 66 g | 13 g |
| High Protein Muesli Cold Coffee Alpino | 428 | 24 g | 59 g | 12,5 g |
| Lehké & křehké sypane mysli semínka a ořechy Emco | 428 | 16 g | 52 g | 15 g |
| Bio-Müsli Mischung 583 Seitenbacher | 428 | 15 g | 47 g | 18 g |
| Kruidvat breakfast granola low sugar Kruidvat | 428 | 20 g | 12,7 g | 29 g |
| Crunchy Müesli Coop | 428 | 9,7 g | 64 g | 13 g |
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| Haferknuspermüsli BILLA Bio | 428 | 10 g | 66 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cruesli?
100 g of Cruesli has 428 kcal.
How much protein is in Cruesli?
Cruesli contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other morgenmadsprodukter, that is in the lowest quarter (median 10,2 g).
How many carbs are in Cruesli?
Cruesli has 63 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cruesli?
Cruesli contains 13 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Cruesli?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710398014566. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.