Croquants basilic parmesan
Packaged product Sweets og Desserter À la table de Mathilde
Croquants basilic parmesan contains 431 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 33 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 15,2 g | 19 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 1.016 mg | 44 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 7,9 g | 28 % |
| Total sugars L | 6,9 g | |
| Added sugars L | 4,4 g | 9 % |
| Protein L | 16,1 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 52 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,1 gin the top quarter of sweets og desserter (median 10,5 g)
- Fiber7,9 gin the top quarter of sweets og desserter (median 3,1 g)
- Sugars6,9 gin the lowest quarter of sweets og desserter (median 28,2 g)
- Fat15,2 gabove the median for sweets og desserter (median 13 g)
- Saturated fat3,6 gin the top quarter of sweets og desserter (median 2 g)
- Sodium1.016 mgin the top quarter of sweets og desserter (median 316 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- À la table de Mathilde
- Barcode
- 3760172953623
- Quantity
- 90 g
- Category
- Croquants
- Packaging
- Plastic,bag,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, _lait_, basilic de Provence 17 %, pistou 14 % (basilic de Provence 46 %, huile de tournesol, huile d'olive, ail, parmesan AOP, pignons de pin, sel, jus de citron, poivre), _oeufs_, _amandes_, _parmesan_ AOP 9 %, farine de petit _épeautre_ du mont Ventoux, sucre, sel, ail, poivre, poudre à lever naturelle (amidon de blé, bicarbonate de sodium, bi-tartrate de potassium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelMælkÆgMandlerSukkerSaltHvidløgSolsikkeolieOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croquants de Provence aux Amandes Nos Régions ont du Talent | 432 | 9,5 g | 68 g | 13 g |
| Croquant caramel Olé Bon ! | 427 | 5,6 g | 80,1 g | 8,8 g |
| Croquants aux tomates et piment d'Espelette À la table de Mathilde | 443 | 15,6 g | 60,4 g | 14,2 g |
| Croquants aux figues À la table de Mathilde | 416 | 10,9 g | 71 g | 8,9 g |
| Croquants aux olives À la table de Mathilde | 447 | 12,4 g | 54 g | 18,5 g |
| Croquants au fromage de chèvre À la table de Mathilde | 408 | 14,4 g | 61,9 g | 10,6 g |
| Croquants aux Amandes Les Gourmandises de Mireille | 455 | 8,8 g | 75 g | 13 g |
| Croquants aux Amandes Brezoneg | 460 | 10 g | 68 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Croquants basilic parmesan?
100 g of Croquants basilic parmesan has 431 kcal.
Is Croquants basilic parmesan high in protein?
Croquants basilic parmesan contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 10,5 g).
How many carbs are in Croquants basilic parmesan?
Croquants basilic parmesan has 53,6 g of total carbohydrates per 100 g, including 7,9 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Croquants basilic parmesan?
Croquants basilic parmesan contains 15,2 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Croquants basilic parmesan?
100 g contains 1.016 mg of sodium, 44 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760172953623. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.