Croissant albicocca

Packaged product Sweets og Desserter Abaribi

Croissant albicocca contains 430 kcal per 100 g.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (413 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant albicocca by Abaribi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
430kcal per 100 g
6,2 gprotein
50 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 22 g 28 %
Saturated fat L 12 g 60 %
Sodium L 172 mg 7 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 14 g 28 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %430kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for sweets og desserter (median 6,9 g)
  • Sugars25 gin the top quarter of sweets og desserter (median 14 g)
  • Fat22 gabove the median for sweets og desserter (median 21,1 g)
  • Saturated fat12 gabove the median for sweets og desserter (median 10,8 g)
  • Sodium172 mgin the lowest quarter of sweets og desserter (median 272 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Abaribi
Barcode
8032665060817
Quantity
12 PZ 720 gr
Category
Croissanter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero O e 00, farcitura albicocca 20% ONE (zucchero, Frutta nella farcitura: albicocche 45% - parzialmente Og preparato da purea di frutta concentrata-, sciroppo di glucosio - fruttosio, gelificanti: pectina, correttore di acidità: acido citrico, conservante: potassio sorbato, aromi), margarina vegetale (grassi e cal oli vegetali di palma e girasole, acqua, emulsionanti: mono e 3g digliceridi degli acidi grassi di origine vegetale, sale, aromi, correttore di acidità: ac.citrico), uova fresche da galline allevate a terra, lievito madre (glutine) 8%, zucchero in granella, zucchero, burro, sciroppo di glucosio-fruttosio, acqua, latte intero, lievito di birra, aromi, emulsionanti (mono e digliceridi degli acidi grassi di origine vegetale e 3,7 g lecitina di girasole), fibre vegetali, miele, sale. Contiene: glutine, uova, 2g 60 g ס ס ס ס ס ס 15 9 26 g latte. Può contenere frutta a guscio, soia e senape.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSmørMælkGærHonningSaltÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant albicocca?

100 g of Croissant albicocca has 430 kcal.

How much protein is in Croissant albicocca?

Croissant albicocca contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,9 g).

How many carbs are in Croissant albicocca?

Croissant albicocca has 50 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant albicocca?

Croissant albicocca contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Croissant albicocca?

100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032665060817. License: ODbL 1.0 (Open Food Facts). Source record dated 10. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.