Crispy fromage

Packaged product Mælk og æg Fresh Gourmet

Crispy fromage contains 589 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 26 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy fromage by Fresh Gourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
589kcal per 100 g
39 gprotein
4,8 gcarbohydrates
46 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 589 kcal
Total fat L 46 g 59 %
Saturated fat L 30 g 150 %
Sodium L 1.760 mg 77 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 39 g 78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 3 %Fat: 70 %589kcal / 100 g
  • Protein 26 %
  • Carbohydrates 3 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein39 gin the top quarter of mælk og æg (median 21,4 g)
  • Fat46 gin the top quarter of mælk og æg (median 26,7 g)
  • Saturated fat30 gin the top quarter of mælk og æg (median 17 g)
  • Sodium1.760 mgin the top quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh Gourmet
Barcode
8437011201386
Quantity
20 g
Category
Oste
Nutri-Score
E as computed by Open Food Facts

Ingredients

100% KARS Otezle/< v Maak gerechten zoals salade smaakvol en krokant. Voor h milde smaak worden de 6 maangen heeft de oven gegrild zod(lt gestion de Présentation. Semeertip. CHIPS DE FROMAGE WSCHIPS de matère grase), tactqus sel 46g vet), zuursel, zeezoutt vœdlngsetrymen). FaÙquéauxE±4À 20ge

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy fromage?

100 g of Crispy fromage has 589 kcal.

Is Crispy fromage high in protein?

Crispy fromage contains 39 g of protein per 100 g (78 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 21,4 g).

How many carbs are in Crispy fromage?

Crispy fromage has 4,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy fromage?

Crispy fromage contains 46 g of fat per 100 g, of which 30 g is saturated (150 % of the Daily Value).

How much sodium is in Crispy fromage?

100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437011201386. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.