CRISPY BURGER av kylling
Packaged product Måltider og disketter SOLVINGE
CRISPY BURGER av kylling contains 231 kcal per 100 g. A serving, 1 burger, 115 g (115 g) provides about 266 kcal.
Roughly 55 % of its calories come from fat, with 24 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 1.300 mg | 57 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 0,4 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 24 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for måltider og disketter (median 10 g)
- Fiber0,6 gin the lowest quarter of måltider og disketter (median 1,7 g)
- Sugars0,4 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Fat14 gin the top quarter of måltider og disketter (median 8,2 g)
- Saturated fat1,6 gbelow the median for måltider og disketter (median 2,7 g)
- Sodium1.300 mgin the top quarter of måltider og disketter (median 425 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SOLVINGE
- Barcode
- 7057370030550
- Label serving
- 1 burger (115 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Bun Cristal | 231 | 9,2 g | 44,6 g | 2,3 g |
| All Day Breakfast Sandwich Sainsbury's | 231 | 11,9 g | 24,9 g | 8,9 g |
| Mini Pizza Bagels Cheese & Pepperoni Member's Mark | 231 | 11 g | 29,7 g | 7,7 g |
| Rising Crust Pizza, Pepperoni Giant Eagle | 231 | 10,2 g | 29,3 g | 8,2 g |
| Wholemeal Sandwich Cripps Master Bakery | 231 | 10,4 g | 40,6 g | 2,5 g |
| Sandwich jambon emmental Netto | 231 | 10,2 g | 26,3 g | 8,7 g |
| Burger Cheddar Président | 231 | 13,5 g | 6 g | 17 g |
| Nduja, Mascarpone & Peppadew Pizza Sainsbury's- Taste The Difference | 231 | 9,5 g | 26,9 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CRISPY BURGER av kylling?
100 g of CRISPY BURGER av kylling has 231 kcal. Serving, 1 burger, 115 g (115 g): about 266 kcal.
Is CRISPY BURGER av kylling high in protein?
CRISPY BURGER av kylling contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 13,8 g in serving, 1 burger, 115 g (115 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in CRISPY BURGER av kylling?
CRISPY BURGER av kylling has 14 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CRISPY BURGER av kylling?
CRISPY BURGER av kylling contains 14 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in CRISPY BURGER av kylling?
100 g contains 1.300 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7057370030550. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.