Crème glacée noix
Packaged product Sweets og Desserter l'angelys
Crème glacée noix contains 220 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (225 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 25,7 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 19 g | |
| Added sugars L | 13,6 g | 27 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 48 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the top quarter of sweets og desserter (median 3,6 g)
- Sugars19 gbelow the median for sweets og desserter (median 20,3 g)
- Fat9,9 gin the lowest quarter of sweets og desserter (median 12,5 g)
- Saturated fat2,6 gin the lowest quarter of sweets og desserter (median 5 g)
- Sodium12 mgin the lowest quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- l'angelys
- Barcode
- 3760039982469
- Category
- Walnut ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, crème, sucre, poudre de lait écrémé, purée de noix (fruit à coque 6%), brisures de noix caramélisées (6%), sucre, caramel (eau, sucre), sirop de glucose de maïs, émulsifiant (mono - et diglycérides d'acides gras), stabilisants (farine de graines de caroube, farine de graines de guar, alginate de sodium, carraghénanes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Walnuss ice cream M Classic | 223 | 3,4 g | 25 g | 12 g |
| Glace noix HDG | 215 | 5,3 g | 21,9 g | 11,5 g |
| Crème glacée noix Les Glaces du Verger | 227 | 3,7 g | 24 g | 13 g |
| Crème glacée noix Otantic | 212 | 4,1 g | 23,6 g | 11,2 g |
| Crème glacée Noix du Dauphiné La Turbine à saveurs | 229 | 3,3 g | 21,5 g | 14,6 g |
| Walnuss Witte Spezialitäten | 211 | 4,7 g | 24 g | 10,7 g |
| Eis Walnuss Eisbär Eis | 233 | 3,5 g | 24 g | 13,2 g |
| Grandioso Walnuss Eisbär Eis | 233 | 3,5 g | 24 g | 13,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée noix?
100 g of Crème glacée noix has 220 kcal.
How much protein is in Crème glacée noix?
Crème glacée noix contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,6 g).
How many carbs are in Crème glacée noix?
Crème glacée noix has 25,7 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée noix?
Crème glacée noix contains 9,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Crème glacée noix?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760039982469. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.