Crème Brûlée-Törtchen

Packaged product Sweets og Desserter Deluxe

Crème Brûlée-Törtchen contains 553 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème Brûlée-Törtchen by Deluxe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
5 gprotein
54 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 35 g 45 %
Saturated fat L 21 g 105 %
Sodium L 72 mg 3 %
Total carbohydrates L 54 g 20 %
Dietary fiber not reported
Total sugars L 46 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 39 %Fat: 57 %553kcal / 100 g
  • Protein 4 %
  • Carbohydrates 39 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gabove the median for sweets og desserter (median 4,4 g)
  • Sugars46 gin the top quarter of sweets og desserter (median 31 g)
  • Fat35 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat21 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium72 mgin the lowest quarter of sweets og desserter (median 254 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deluxe
Barcode
20621537
Category
Kager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheesecake J.S. Krum Inc. 553 11,8 g 43,5 g 36,5 g
goldi extra kraš 555 4 g 57 g 34 g
Berbey Payernois cake with hazelnuts Migros 551 8 g 42 g 39 g
Delicato Mandelkake 750g BAXT AS 550 9,2 g 46 g 35 g
Rich Frosted Entenmann's 550 3,3 g 43,3 g 40 g
Roundy's, flavored almonds, spiced pumpkin pie Roundy's 550 10 g 50 g 37,5 g
Nevaditos bañados en chocolate Reglero 550 7 g 55 g 33 g
Baci di dama Massera 557 9,3 g 54 g 33,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème Brûlée-Törtchen?

100 g of Crème Brûlée-Törtchen has 553 kcal.

How much protein is in Crème Brûlée-Törtchen?

Crème Brûlée-Törtchen contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).

How many carbs are in Crème Brûlée-Törtchen?

Crème Brûlée-Törtchen has 54 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème Brûlée-Törtchen?

Crème Brûlée-Törtchen contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Crème Brûlée-Törtchen?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20621537. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.