Crema lala
Packaged product Mælk og æg Lala
Crema lala contains 255 kcal per 100 g. A serving, 15 ml (15 g) provides about 38 kcal.
Roughly 90 % of its calories come from fat, with 6 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 25,3 g | 32 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 47,4 mg | 2 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 6 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the top quarter of mælk og æg (median 2 g)
- Sugars3,3 gabove the median for mælk og æg (median 3,3 g)
- Fat25,3 gbelow the median for mælk og æg (median 25,9 g)
- Saturated fat16 gbelow the median for mælk og æg (median 16,7 g)
- Sodium47,4 mgin the lowest quarter of mælk og æg (median 99,8 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Crema pasteurizada de vaca, ácido cítrico, ácido láctico, almidón modificado, grenetina, goma guar, fosfato de sodio, sólidos de la leche, Benzoato de sodio y sorbato de potasio, grasa de leche: 14,0% min. Proteína de leche 3,2% min.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema Lala | 249 | 2,3 g | 3,7 g | 25 g |
| Crema Espesa de leche Soprole | 261 | 1,4 g | 4,4 g | 26,4 g |
| Crema alpura | 248 | 2 g | 3,4 g | 25,1 g |
| Crema ALPURA | 248 | 2 g | 3,4 g | 25,1 g |
| Crema ALPURA | 247 | 2,3 g | 3,5 g | 24,9 g |
| Crema YOPLAIT | 264 | 2 g | 4 g | 26,7 g |
| Crema YOPLAIT | 264 | 2 g | 4 g | 26,7 g |
| Crema Premium ALPURA | 291 | 2 g | 3,3 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crema lala?
100 g of Crema lala has 255 kcal. Serving, 15 ml (15 g): about 38 kcal.
How much protein is in Crema lala?
Crema lala contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,4 g in serving, 15 ml (15 g). About 4 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 2 g).
How many carbs are in Crema lala?
Crema lala has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crema lala?
Crema lala contains 25,3 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Crema lala?
100 g contains 47,4 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501020511451. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.