Crema Bicolore

Packaged product Sweets og Desserter Nutkao

Crema Bicolore contains 553 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 48 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 638 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crema Bicolore by Nutkao, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
4,2 gprotein
64 gcarbohydrates
28,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 28,5 g 37 %
Saturated fat L 11,3 g 57 %
Sodium L 60 mg 3 %
Total carbohydrates L 64 g 23 %
Dietary fiber not reported
Total sugars L 62 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 48 %Fat: 48 %553kcal / 100 g
  • Protein 3 %
  • Carbohydrates 48 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gabove the median for sweets og desserter (median 1 g)
  • Sugars62 gin the top quarter of sweets og desserter (median 50 g)
  • Fat28,5 gabove the median for sweets og desserter (median 0,5 g)
  • Saturated fat11,3 gin the top quarter of sweets og desserter (median 0,1 g)
  • Sodium60 mgabove the median for sweets og desserter (median 25 mg)
  • Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutkao
Barcode
8008245002386
Quantity
200 g
Category
Sød smøring
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Crema di gianduia e fragola Noberasco 553 8,8 g 54,3 g 31,6 g
Nutkao Krem 300 Gr Krigla Nutkao 553 4,2 g 64 g 28,5 g
Chocoreale de Rit 553 5,6 g 51 g 35 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crema Bicolore?

100 g of Crema Bicolore has 553 kcal.

How much protein is in Crema Bicolore?

Crema Bicolore contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).

How many carbs are in Crema Bicolore?

Crema Bicolore has 64 g of total carbohydrates per 100 g, including 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crema Bicolore?

Crema Bicolore contains 28,5 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).

How much sodium is in Crema Bicolore?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008245002386. License: ODbL 1.0 (Open Food Facts). Source record dated 2. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.