Creamy Wheat

Packaged product Drikkevarer Sunny Select

Creamy Wheat contains 364 kcal per 100 g. A serving, 1 portion, 33 g (33 g) provides about 120 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (347 kcal per 100 g).

100 g provides 65 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Wheat by Sunny Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
12,1 gprotein
75,8 gcarbohydrates
0 gfat
120kcal in serving, 1 portion, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 258 mg 11 %
Total carbohydrates L 75,8 g 28 %
Dietary fiber L 3 g 11 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 12,1 g 24 %
Folat (B9) L 258 µg65 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %364kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)65 %

Nutritional insights

  • Protein12,1 gabove the median for drikkevarer (median 8,1 g)
  • Fiber3 gbelow the median for drikkevarer (median 4,2 g)
  • Sugars0 gin the lowest quarter of drikkevarer (median 3 g)
  • Fat0 gin the lowest quarter of drikkevarer (median 5,8 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,9 g)
  • Sodium258 mgabove the median for drikkevarer (median 216 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g

Product details

Brand
Sunny Select
Barcode
0717544100355
Label serving
1 portion (33 g)
Category
Plantebaserede fødevarer
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Wheat?

100 g of Creamy Wheat has 364 kcal. Serving, 1 portion, 33 g (33 g): about 120 kcal.

Is Creamy Wheat high in protein?

Creamy Wheat contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 33 g (33 g). About 14 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 8,1 g).

How many carbs are in Creamy Wheat?

Creamy Wheat has 75,8 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Wheat?

Creamy Wheat contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Creamy Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (65 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Wheat?

100 g contains 258 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. juni 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0717544100355. License: ODbL 1.0 (Open Food Facts). Source record dated 23. juni 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.