Creamy Hazelnut, Frey

Packaged product Mælk og æg Frey

Creamy Hazelnut, Frey contains 560 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 560 kcal.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
5,5 gprotein
56,7 gcarbohydrates
35 gfat
560kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 35 g 45 %
Saturated fat L 15 g 75 %
Sodium not reported
Total carbohydrates L 56,7 g 21 %
Dietary fiber L 1,7 g 6 %
Total sugars L 52 g
Added sugars L 31 g 62 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 40 %Fat: 56 %560kcal / 100 g
  • Protein 4 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for mælk og æg (median 8 g)
  • Fiber1,7 gabove the median for mælk og æg (median 0,6 g)
  • Sugars52 gin the top quarter of mælk og æg (median 3,9 g)
  • Fat35 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat15 gin the top quarter of mælk og æg (median 4,2 g)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frey
Barcode
7616500937017
Label serving
1 portion (100 g)
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate with hazelnut filling and cereal crispies ingredients: sugar, cocoa butter, whole milk powder, flaked and ground hazelnuts 10%, sunflower oil, cocoa mass, cereal crispies 3.5% (fa - rice rin, corn semolina, buckwheat flour, whole rice flour, sugar, sunflower oil, table salt), skimmed milk powder, emulsifier: lecithins, natural flavouring, may contain: eggs, soy, almonds and other nuts, rainforest alliance certified, ww lot 2015615390

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørHasselnødSolsikkeolieSukkerRisSalt

Similar products

FoodCaloriesProteinCarbsFat
Zesty cheese crunchers Compliments 560 6 g 54 g 36 g
Buffalo blue cheese puffs Herr's 560 4 g 54 g 36 g
Strawberry Clotted Cream Marks & Spencer 560 1,5 g 8,1 g 57,9 g
Milky bar Milo Nestle 560 7,3 g 57,6 g 31 g
Pearl milk, caramel and black Cailler 560 5,9 g 47 g 38 g
Dairyfine GUS THE with a creamy milky filling CHOV Dairyfine 560 8,3 g 52,3 g 35 g
Pistachio Butter Dorrel 560 16 g 44 g 36 g
Maple Turmeric Cashew Butter Butternut London 560 14 g 27 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Hazelnut, Frey?

100 g of Creamy Hazelnut, Frey has 560 kcal. Serving, 1 portion, 100 g (100 g): about 560 kcal.

How much protein is in Creamy Hazelnut, Frey?

Creamy Hazelnut, Frey contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,5 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Creamy Hazelnut, Frey?

Creamy Hazelnut, Frey has 56,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Hazelnut, Frey?

Creamy Hazelnut, Frey contains 35 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616500937017. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.