Crackers low carb
Packaged product Brød og bagværk Leev
Crackers low carb contains 509 kcal per 100 g. A serving, 14.0 g (14 g) provides about 71 kcal.
Roughly 59 % of its calories come from fat, with 32 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 30,6 g | 39 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 10,9 g | 4 % |
| Dietary fiber L | 18,8 g | 67 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 37,6 g | 75 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 9 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein37,6 gin the top quarter of brød og bagværk (median 10 g)
- Fiber18,8 gin the top quarter of brød og bagværk (median 3,4 g)
- Sugars0,5 gin the lowest quarter of brød og bagværk (median 3,2 g)
- Fat30,6 gin the top quarter of brød og bagværk (median 16,7 g)
- Saturated fat4,2 gabove the median for brød og bagværk (median 2,9 g)
- Sodium640 mgbelow the median for brød og bagværk (median 720 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leev
- Barcode
- 8718215837183
- Quantity
- 80 g
- Label serving
- 14.0 g
- Category
- Krabber (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lijnzaad 27,9% (lijnzaadmeel 18,6%, lijnzaad gebroken 9,3%), TARWEgluten, zonnebloempitten 10,5%, SESAMzaad 10,5%, koolzaadolie, LUPINemeel, bakkersgist, tomaatpoeder 3,8%, knoflook 0,5%, oregano 0,3%, zeezout, TARWEmeel, afkomstig van biologische landbouw.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini-Torsades au beurre Cheddar U | 509 | 13 g | 52 g | 27 g |
| Mini petit beurre, olives noires & graines de courges Leader Price | 509 | 9,2 g | 61 g | 25 g |
| Crackers mesogeiaka (rigani/feta) Elite | 509 | 9,4 g | 59,1 g | 25,8 g |
| Redondas saladas galletas auchan | 509 | 6,4 g | 61 g | 26 g |
| No Prawn Crackers Plant Kitchen | 509 | 0,3 g | 69,5 g | 25,4 g |
| Treeselets Jacob’s | 509 | 9,5 g | 54,8 g | 27,3 g |
| Super seeded crackers Mns | 509 | 23,3 g | 3 g | 38,5 g |
| Snax Original Crackers Griffin's | 509 | 6,7 g | 60,3 g | 26,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers low carb?
100 g of Crackers low carb has 509 kcal. Serving, 14.0 g (14 g): about 71 kcal.
Is Crackers low carb high in protein?
Crackers low carb contains 37,6 g of protein per 100 g (75 % of the 50 g Daily Value), or 5,3 g in serving, 14.0 g (14 g). About 32 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 10 g).
How many carbs are in Crackers low carb?
Crackers low carb has 10,9 g of total carbohydrates per 100 g, including 18,8 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers low carb?
Crackers low carb contains 30,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Crackers low carb?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718215837183. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.