Crackers emmental

Packaged product Snacks Snack Day

Crackers emmental contains 531 kcal per 100 g. A serving, 30 g (30 g) provides about 159 kcal.

Roughly 50 % of its calories come from fat, with 42 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 449 kcal per 100 g across 19 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers emmental by Snack Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
11,3 gprotein
55 gcarbohydrates
28,9 gfat
159kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 28,9 g 37 %
Saturated fat L 4,4 g 22 %
Sodium L 600 mg 26 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 2,8 g 10 %
Total sugars L 5,4 g
Added sugars L 0,38 g 0,8 %
Protein L 11,3 g 23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 42 %Fat: 50 %531kcal / 100 g
  • Protein 9 %
  • Carbohydrates 42 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,8 gin the lowest quarter of snacks (median 5,3 g)
  • Sugars5,4 gin the top quarter of snacks (median 2,6 g)
  • Fat28,9 gin the top quarter of snacks (median 17,2 g)
  • Saturated fat4,4 gabove the median for snacks (median 2,7 g)
  • Sodium600 mgbelow the median for snacks (median 640 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Day
Barcode
20408442
Quantity
100 g
Label serving
30 g
Category
zoute-snacks
Packaging
Cardboard,fr:21,fr:pensez-au-tri,fr:sachet-plastique-a-jeter,fr:triman,fr:etui-carton-a-recycler
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour 65%, vegetable oils (rapeseed and sunflower), grated emmental 17%, sugar, invert sugar syrup, baking powders: calcium phosphates - sodium carbonates - ammonium carbonates, malted barley flour, salt, possible traces of sesame seeds,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSaltRapsfrøolieSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers emmental?

100 g of Crackers emmental has 531 kcal. Serving, 30 g (30 g): about 159 kcal.

Is Crackers emmental high in protein?

Crackers emmental contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 3,4 g in serving, 30 g (30 g). About 9 % of its calories come from protein.

How many carbs are in Crackers emmental?

Crackers emmental has 55 g of total carbohydrates per 100 g, including 2,8 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers emmental?

Crackers emmental contains 28,9 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Crackers emmental?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20408442. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.