Coup a soup
Packaged product Suppe og saucer Inox
Coup a soup contains 61 kcal per 100 g. A serving, 18.0 g (18 g) provides about 11 kcal.
Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium | not reported | |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 5,4 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 74 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber1,3 gabove the median for suppe og saucer (median 1 g)
- Sugars5,4 gabove the median for suppe og saucer (median 3,6 g)
- Fat0,9 gbelow the median for suppe og saucer (median 2,8 g)
- Saturated fat0,3 gbelow the median for suppe og saucer (median 0,79 g)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inox
- Barcode
- 08977855
- Label serving
- 18.0 g
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veg gyoza and greens noodle soup Itsu | 61 | 1,8 g | 10 g | 1,5 g |
| Chicken Noodle Bone Broth Kettle & Fire | 61 | 4,5 g | 6,5 g | 2 g |
| Chicken Noodle Soup Signature Cafe | 61 | 4,9 g | 6,1 g | 2 g |
| Soupe aux Lentilles corail et épices DANIVAL | 61 | 2,8 g | 6 g | 2,5 g |
| Soupe tomate pointe de basilic Knorr | 61 | 1,1 g | 6,2 g | 3,5 g |
| Instant soup Mushroom Maggi | 61 | 1,8 g | 9,3 g | 1,8 g |
| Soup Essential Waitrose | 61 | 0,7 g | 7,6 g | 3 g |
| Sauce piemontaise Histoires d'ici | 61 | 1,3 g | 4,6 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coup a soup?
100 g of Coup a soup has 61 kcal. Serving, 18.0 g (18 g): about 11 kcal.
How much protein is in Coup a soup?
Coup a soup contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,34 g in serving, 18.0 g (18 g). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Coup a soup?
Coup a soup has 11 g of total carbohydrates per 100 g, including 1,3 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coup a soup?
Coup a soup contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 08977855. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.