Cottage Cheese pažítka

Packaged product Mælk og æg RAJO

Cottage Cheese pažítka contains 90 kcal per 100 g. A serving, 180 g (180 g) provides about 162 kcal.

Roughly 49 % of its calories come from protein, with 40 % from fat and 11 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (92 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cottage Cheese pažítka by RAJO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
11 gprotein
2,5 gcarbohydrates
4 gfat
162kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 4 g 5 %
Saturated fat L 2,4 g 12 %
Sodium L 400 mg 17 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 2,3 g
Added sugars L 1,9 g 4 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 11 %Fat: 40 %90kcal / 100 g
  • Protein 49 %
  • Carbohydrates 11 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for mælk og æg (median 11,5 g)
  • Sugars2,3 gbelow the median for mælk og æg (median 3 g)
  • Fat4 gabove the median for mælk og æg (median 3,7 g)
  • Saturated fat2,4 gabove the median for mælk og æg (median 2,1 g)
  • Sodium400 mgin the top quarter of mælk og æg (median 304 mg)
  • Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
RAJO
Barcode
8585002575562
Quantity
180 g
Label serving
180 g
Category
Cottageoste
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mlieko, smotana, ochucujúca zložka 8% (jedlá sof 12 %, cukor, pažítka 4,5%. modifikovaný kukuričný škrob, aróma). mliekarenská kultúra.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukker

Similar products

FoodCaloriesProteinCarbsFat
Cottage cheese with pineapple Marks & Spencer 90 10,1 g 8,4 g 1,7 g
Cottage cheese Milbona 90 12,5 g 3,8 g 2,8 g
Milkfat lowfat cottage cheese & raspberry topping Breakstone's 90 9 g 9 g 1,9 g
Cottage Doubles Blueberry Breakstone's 90 9 g 9 g 1,9 g
Fiocchi di latte Danone 90 12 g 1,6 g 3,9 g
Cottage Cheese all'Italiana Hirz 90 11 g 3,5 g 3,5 g
grahams Graham's 90 15 g 5,4 g 0,4 g
Cottage Cheese Alli 90 10 g 5 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cottage Cheese pažítka?

100 g of Cottage Cheese pažítka has 90 kcal. Serving, 180 g (180 g): about 162 kcal.

Is Cottage Cheese pažítka high in protein?

Cottage Cheese pažítka contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 19,8 g in serving, 180 g (180 g). About 49 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 11,5 g).

How many carbs are in Cottage Cheese pažítka?

Cottage Cheese pažítka has 2,5 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cottage Cheese pažítka?

Cottage Cheese pažítka contains 4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Cottage Cheese pažítka?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8585002575562. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.