Cornichon

Packaged product Grønsager Denner

Cornichon contains 31 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (31 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cornichon by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
31kcal per 100 g
0,7 gprotein
5,5 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 640 mg 28 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 75 %Fat: 15 %31kcal / 100 g
  • Protein 10 %
  • Carbohydrates 75 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0 gin the lowest quarter of grønsager (median 4,4 g)
  • Fat0,5 gin the top quarter of grønsager (median 0,2 g)
  • Sodium640 mgabove the median for grønsager (median 516 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029026757
Quantity
360g
Category
Drueagurker
Packaging
de:glas-gläser
Nutri-Score
C as computed by Open Food Facts

Ingredients

cornichons, eau, vinaigre de table, sucre, sel de cuisine lode, épices Gewürze und Krauter (mit Senfkörnern), Geschmacksverstârker metabisulfit et herbes aromatiques (avec graines de moutarde), exhausteur de gout mate monosodique, extrait d'épices, antioxydant: disulfite de potasslum Nach dem Offnen im Kühlschrank aufbewahren. Mindestens haltbar bis Ende: siehe Deckel Le foils ouvert,conserver au réfrigérateur. A coRsoMmer de preference avant fin; voir couvercle 36 Hergestellt in der Schwelz NFO LINE Produt en Suisse Nettogewich Polds net 1 Abtroplgewic Poids egout QUALITA GARANTE Denner AG,8045 20rich DEL8 99 66 33 www.denerch DENNER

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSukker

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Crunchy gherkins Woolworths 31 0,8 g 6,5 g 0,1 g
Cornichons aigres doux BIO Alélor 31 0,9 g 5,7 g 0,5 g
Cornichon Delhaize 31 0,6 g 5,5 g 0,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cornichon?

100 g of Cornichon has 31 kcal.

How much protein is in Cornichon?

Cornichon contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 10 % of its calories come from protein.

How many carbs are in Cornichon?

Cornichon has 5,5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cornichon?

Cornichon contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cornichon?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029026757. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.