Cornflour Gluten Free
Packaged product Grønsager Woolworths
Cornflour Gluten Free contains 360 kcal per 100 g. A serving, 1 tablespoon, 20 g (20 g) provides about 72 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,4 % from protein and 0,3 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (353 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 9,1 mg | 0,4 % |
| Total carbohydrates L | 89,2 g | 32 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 99 %
- Fat 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,3 gbelow the median for grønsager (median 0,77 g)
- Sugars0,8 gin the top quarter of grønsager (median 0 g)
- Saturated fat0,1 gin the top quarter of grønsager (median 0 g)
- Sodium9,1 mgabove the median for grønsager (median 4 mg)
- Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9300633391287
- Quantity
- 500 g
- Label serving
- 1 Tablespoon (20 g)
- Category
- Majsstivelse
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cornflour (from Maize), Preservative (220).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corn flour Coles | 360 | 6,7 g | 87,3 g | 6,7 g |
| Cornflour Tesco | 360 | 0,4 g | 88 g | 0,5 g |
| Maisstärke Migros | 359 | 0,5 g | 88 g | 0,6 g |
| Cornflour Doves Farm | 361 | 0,5 g | 89 g | 0,6 g |
| Cornflour Morrisons | 361 | 0,8 g | 86,5 g | 1,2 g |
| Cornflour Co Op | 361 | 0,8 g | 87 g | 1,2 g |
| Maize Cornflour Pams | 359 | 0 g | 88 g | 0 g |
| Fécule de Maïs Auchan | 358 | 0,5 g | 88 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornflour Gluten Free?
100 g of Cornflour Gluten Free has 360 kcal. Serving, 1 tablespoon, 20 g (20 g): about 72 kcal.
How much protein is in Cornflour Gluten Free?
Cornflour Gluten Free contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,08 g in serving, 1 tablespoon, 20 g (20 g). About 0,4 % of its calories come from protein.
How many carbs are in Cornflour Gluten Free?
Cornflour Gluten Free has 89,2 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornflour Gluten Free?
Cornflour Gluten Free contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Cornflour Gluten Free?
100 g contains 9,1 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633391287. License: ODbL 1.0 (Open Food Facts). Source record dated 2. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.