Corn Wheat Wraps
Packaged product Brød og bagværk Deli Sun
Corn Wheat Wraps contains 315 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 189 kcal.
Roughly 70 % of its calories come from carbohydrates, with 22 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,7 g | 18 % |
| Sodium L | 678 mg | 29 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 1,7 g | 3 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 70 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gin the lowest quarter of brød og bagværk (median 8,5 g)
- Fiber2,7 gbelow the median for brød og bagværk (median 3 g)
- Sugars2,7 gabove the median for brød og bagværk (median 2,2 g)
- Fat7,5 gabove the median for brød og bagværk (median 6,9 g)
- Saturated fat3,7 gin the top quarter of brød og bagværk (median 1,3 g)
- Sodium678 mgin the top quarter of brød og bagværk (median 477 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé (43%), eau, farine de maïs (14%), graisse de palme, stabilisant (E-422), sel, dextrose, épaississant (E-412, E-415), correcteurs d'acidité (E-296, E-330), émulsifiant d'origine végétale (E-471, à base d'huile de palme et/ou d'huile de colza), poudre à lever (E-500ii), gluten de blé, conservateurs (E-282, E 202), agent de traitement de la farine (E-920). Conseils de l'allergie: Contient du gluten de blé.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 piadinas Hacendado | 315 | 7 g | 53 g | 8,5 g |
| Tortilla Jacquet | 315 | 8,7 g | 54 g | 6,1 g |
| Naturel Tortilla Large Albert Heijn | 315 | 8,5 g | 54 g | 6 g |
| Tortilla - placki pszenne Auchan | 315 | 6,1 g | 59 g | 6,7 g |
| wraps Poco Loco | 315 | 9,8 g | 57 g | 4,5 g |
| Piadinas Hacendado | 315 | 7 g | 53 g | 8,5 g |
| Tortilla wraps Albert Heijn | 315 | 7,5 g | 54 g | 7,5 g |
| Wraps delhaize | 315 | 8,9 g | 53 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Wheat Wraps?
100 g of Corn Wheat Wraps has 315 kcal. Serving, 1 serving, 60 g (60 g): about 189 kcal.
How much protein is in Corn Wheat Wraps?
Corn Wheat Wraps contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 3,8 g in serving, 1 serving, 60 g (60 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,5 g).
How many carbs are in Corn Wheat Wraps?
Corn Wheat Wraps has 55 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Wheat Wraps?
Corn Wheat Wraps contains 7,5 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).
How much sodium is in Corn Wheat Wraps?
100 g contains 678 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437011503084. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.