Corn Tortilla Wraps
Packaged product Brød og bagværk Morrisons
Corn Tortilla Wraps contains 309 kcal per 100 g. A serving, 1 tortilla, 40 g (40 g) provides about 124 kcal.
Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 281 kcal per 100 g across 165 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 57,6 g | 21 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 5,2 g | |
| Added sugars L | 0,72 g | 1 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 75 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gabove the median for brød og bagværk (median 8,5 g)
- Fiber1,5 gin the lowest quarter of brød og bagværk (median 4 g)
- Sugars5,2 gin the top quarter of brød og bagværk (median 2,4 g)
- Fat4,4 gbelow the median for brød og bagværk (median 6,1 g)
- Saturated fat0,6 gbelow the median for brød og bagværk (median 1,2 g)
- Sodium352 mgbelow the median for brød og bagværk (median 404 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Water, Cornflour, Humectant (glycerol), Rapeseed oil, Wheat gluten, Dextrose, Malic acid, Raising agent (sodium carbonate), Salt, Preservative (potassium sorbate), Rice extract, Wheat flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapsfrøolieHvedemelRis
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multigrain Wraps Fairprice | 309 | 7,6 g | 49,5 g | 9 g |
| Tortilla Wraps Damak | 310 | 8,5 g | 52 g | 6,9 g |
| Brioche Style Wraps Deli Kitchen | 310 | 7,4 g | 57,7 g | 5 g |
| Harissa and Honey Flatbread Sainsbury’s Taste The Difference | 308 | 8,7 g | 50,5 g | 6,7 g |
| Multigrain Chía Wraps Dunnes Stores | 308 | 9,1 g | 53 g | 5,4 g |
| Folded flatbread Asda | 311 | 9,9 g | 49 g | 6,9 g |
| XL Wraps Plain Mission | 307 | 7,7 g | 55,9 g | 6,6 g |
| Black Sesame Wrap Mission | 312 | 7,6 g | 47,6 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Tortilla Wraps?
100 g of Corn Tortilla Wraps has 309 kcal. Serving, 1 tortilla, 40 g (40 g): about 124 kcal.
How much protein is in Corn Tortilla Wraps?
Corn Tortilla Wraps contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,6 g in serving, 1 tortilla, 40 g (40 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,5 g).
How many carbs are in Corn Tortilla Wraps?
Corn Tortilla Wraps has 57,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Tortilla Wraps?
Corn Tortilla Wraps contains 4,4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Corn Tortilla Wraps?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251953302. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.