Corn Puffs With Tomato & Cheese Flavour
Packaged product Mælk og æg MFI
Corn Puffs With Tomato & Cheese Flavour contains 525 kcal per 100 g. A serving, 12 g (12 g) provides about 63 kcal.
Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 31,7 g | 41 % |
| Saturated fat L | 15 g | 75 % |
| Trans fat L | 0,17 g | |
| Sodium L | 1.250 mg | 54 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for mælk og æg (median 8 g)
- Sugars3,3 gbelow the median for mælk og æg (median 3,9 g)
- Fat31,7 gin the top quarter of mælk og æg (median 10 g)
- Saturated fat15 gin the top quarter of mælk og æg (median 4,2 g)
- Sodium1.250 mgin the top quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MFI
- Barcode
- 6084001000072
- Label serving
- 12 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Dairy milk Bubby Cadbury | 525 | 8,8 g | 56 g | 30 g |
| Niederegger Weihnachtssterne Niederegger | 525 | 10,6 g | 37,6 g | 34,2 g |
| Milk tray Cadbury | 525 | 3,8 g | 61 g | 29 g |
| NA not actual size RED Leicester CHEESE FLAVOUR PO Walkers | 525 | 2,4 g | 60 g | 30 g |
| Yogurt Covered Freeze Dried Raspberries Farm Boy | 525 | 2,5 g | 67,5 g | 27,5 g |
| Yoghurt Covered Strawberries Farm Boy | 525 | 2,5 g | 67,5 g | 27,5 g |
| Peanut Butter Malt Balls Hadley | 525 | 5 g | 62,5 g | 27,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Puffs With Tomato & Cheese Flavour?
100 g of Corn Puffs With Tomato & Cheese Flavour has 525 kcal. Serving, 12 g (12 g): about 63 kcal.
How much protein is in Corn Puffs With Tomato & Cheese Flavour?
Corn Puffs With Tomato & Cheese Flavour contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,5 g in serving, 12 g (12 g). About 3 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Corn Puffs With Tomato & Cheese Flavour?
Corn Puffs With Tomato & Cheese Flavour has 55,8 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Puffs With Tomato & Cheese Flavour?
Corn Puffs With Tomato & Cheese Flavour contains 31,7 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Corn Puffs With Tomato & Cheese Flavour?
100 g contains 1.250 mg of sodium, 54 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juli 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6084001000072. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juli 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.