Cordon Bleu de Dinde
Packaged product Fjerkræ Wassila
Cordon Bleu de Dinde contains 243 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 26 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 26 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of fjerkræ (median 12 g)
- Sugars1,1 gbelow the median for fjerkræ (median 1,7 g)
- Fat15 gin the top quarter of fjerkræ (median 12,4 g)
- Saturated fat3,4 gabove the median for fjerkræ (median 3,1 g)
- Sodium480 mgin the lowest quarter of fjerkræ (median 546 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wassila
- Barcode
- 3222474782498
- Quantity
- 1,000 kg
- Category
- Turkey cordons bleus
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Escalope Cordon Bleu de qualité supérieure L'Atelier Père Dodu | 244 | 18 g | 11 g | 14 g |
| 4 Cordons Bleus de Dinde Isla Délice | 242 | 11 g | 15,2 g | 16 g |
| Turkey Cordon Bleu Lidl | 242 | 12,5 g | 18,7 g | 13 g |
| Cordon Bleu de Dinde Kéranna Production | 242 | 12 g | 14 g | 15 g |
| Cordon bleu Carnj | 245 | 9,7 g | 20 g | 14 g |
| Cordon bleu de dinde Réghalal | 241 | 12 g | 13 g | 15 g |
| Cordon bleu de dinde ID Halal | 241 | 12 g | 13 g | 15 g |
| Cordon bleu de dinde halal Id Halal | 241 | 12 g | 13 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cordon Bleu de Dinde?
100 g of Cordon Bleu de Dinde has 243 kcal.
Is Cordon Bleu de Dinde high in protein?
Cordon Bleu de Dinde contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 12 g).
How many carbs are in Cordon Bleu de Dinde?
Cordon Bleu de Dinde has 16 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cordon Bleu de Dinde?
Cordon Bleu de Dinde contains 15 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Cordon Bleu de Dinde?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222474782498. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.