Coop Naturaplan Bio Cornichons

Packaged product Grønsager Coop

Coop Naturaplan Bio Cornichons contains 29 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 10 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (26 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Coop Naturaplan Bio Cornichons by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
0,6 gprotein
5,4 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 680 mg 30 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 4,5 g
Added sugars L 2,5 g 5 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 87 %Fat: 4 %29kcal / 100 g
  • Protein 10 %
  • Carbohydrates 87 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of grønsager (median 0,9 g)
  • Sugars4,5 gabove the median for grønsager (median 3,8 g)
  • Fat0,1 gin the lowest quarter of grønsager (median 0,2 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 0,1 g)
  • Sodium680 mgabove the median for grønsager (median 616 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7610809102862
Quantity
215 g
Category
Drueagurker
Packaging
Metal,Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cornichons (Allemagne), vinaigre de pomme (Allemagne), eau, extraits de plantes, sucre, sel de mer, oignons, épices (avec _graines de moutarde_), mélange d'épices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSukkerSaltLøg

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Bio-Cornichons SPAR Natur pur 29 1,1 g 4,3 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coop Naturaplan Bio Cornichons?

100 g of Coop Naturaplan Bio Cornichons has 29 kcal.

How much protein is in Coop Naturaplan Bio Cornichons?

Coop Naturaplan Bio Cornichons contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 0,9 g).

How many carbs are in Coop Naturaplan Bio Cornichons?

Coop Naturaplan Bio Cornichons has 5,4 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coop Naturaplan Bio Cornichons?

Coop Naturaplan Bio Cornichons contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Coop Naturaplan Bio Cornichons?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610809102862. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.