Cookie Dough Macaroons

Packaged product Sweets og Desserter Koukla Delights

Cookie Dough Macaroons contains 533 kcal per 100 g.

Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Dough Macaroons by Koukla Delights, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
10 gprotein
43,3 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 40 g 51 %
Saturated fat L 23,3 g 117 %
Sodium L 167 mg 7 %
Total carbohydrates L 43,3 g 16 %
Dietary fiber L 10 g 36 %
Total sugars L 23,3 g
Added sugars L 11,4 g 23 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 30 %Fat: 63 %533kcal / 100 g
  • Protein 7 %
  • Carbohydrates 30 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of sweets og desserter (median 6,5 g)
  • Fiber10 gin the top quarter of sweets og desserter (median 3 g)
  • Sugars23,3 gbelow the median for sweets og desserter (median 26,8 g)
  • Fat40 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat23,3 gin the top quarter of sweets og desserter (median 7,6 g)
  • Sodium167 mgbelow the median for sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Koukla Delights
Barcode
0628451181187
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic coconut flakes, Organic almonds, Organic maple syrup, Organic dark chocolate chips (organic dark chocolate 70% mass [organic cocoa mass (cocoa liquor), organic cane sugar, organic cocoa butter, organic natural cocoa powder], organic cocoa butter), Organic coconut oil, Himalayan crystal salt, Almonds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerKokosolieKakaosmørSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Dough Macaroons?

100 g of Cookie Dough Macaroons has 533 kcal.

Is Cookie Dough Macaroons high in protein?

Cookie Dough Macaroons contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).

How many carbs are in Cookie Dough Macaroons?

Cookie Dough Macaroons has 43,3 g of total carbohydrates per 100 g, including 10 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Dough Macaroons?

Cookie Dough Macaroons contains 40 g of fat per 100 g, of which 23,3 g is saturated (117 % of the Daily Value).

How much sodium is in Cookie Dough Macaroons?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628451181187. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.