Confiserie Heidel

Packaged product Sweets og Desserter Heidel

Confiserie Heidel contains 545 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Confiserie Heidel by Heidel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
5,9 gprotein
56 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 33 g 42 %
Saturated fat L 19 g 95 %
Sodium L 80 mg 3 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 56 g
Added sugars L 37,1 g 74 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %545kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for sweets og desserter (median 6 g)
  • Sugars56 gin the top quarter of sweets og desserter (median 48 g)
  • Fat33 gbelow the median for sweets og desserter (median 34 g)
  • Saturated fat19 gabove the median for sweets og desserter (median 17,7 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 56 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heidel
Barcode
4006446003373
Quantity
97 g
Category
Diverse chokoladeslik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, lait entier en poudre, beurre de cacao, graisse végétale (palmier à huile), pâte de cacao, praliné 13% (sucre, pâte de noisettes, pâte d'amandes), lactosérum en poudre, lactose, graisse butyrique, céréales croustillantes 2% (farine de riz, farine de blé, huile de palme, gluten de blé, sucre, malt de blé, dextrose, sel), émulsifiants: lécithine de soja, lécithine de tournesol, E 476; cacao en poudre (fortement dégraissé), arômes naturels. Peut contenir des traces de d'autres fruits à coque et d'oeufs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnødMandlerRisHvedemelPalmeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Confiserie Heidel?

100 g of Confiserie Heidel has 545 kcal.

How much protein is in Confiserie Heidel?

Confiserie Heidel contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).

How many carbs are in Confiserie Heidel?

Confiserie Heidel has 56 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confiserie Heidel?

Confiserie Heidel contains 33 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Confiserie Heidel?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006446003373. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.