Cônes banana split x 6
Packaged product Sweets og Desserter Marque Repère
Cônes banana split x 6 contains 301 kcal per 100 g. A serving, 71 g (71 g) provides about 213 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 14,6 g | 19 % |
| Saturated fat L | 11,7 g | 59 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 37,9 g | 14 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 28,2 g | |
| Added sugars L | 19,9 g | 40 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gabove the median for sweets og desserter (median 3,4 g)
- Fiber1,4 gin the top quarter of sweets og desserter (median 0,7 g)
- Sugars28,2 gin the top quarter of sweets og desserter (median 23 g)
- Fat14,6 gabove the median for sweets og desserter (median 11 g)
- Saturated fat11,7 gin the top quarter of sweets og desserter (median 7,4 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700532546
- Quantity
- 720 ml
- Label serving
- 71 g
- Category
- Iscremer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glace à la vanille 22,6% : lait écrémé reconstitué ; sirop de glucose-fructose ; lactose et protéines de lait ; eau ; graisse végétale de coprah ; sucre ; arôme naturel de vanille ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes ; colorant : rocou. Glace au chocolat 22,6% : lait écrémé reconstitué ; sucre ; graisse végétale de coprah ; chocolat 4% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja)) ; cacao maigre en poudre ; lait écrémé concentré ; sirop de glucose-fructose ; dextrose ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes. (% exprimé sur la glace au chocolat). Glace à la banane 22,5% : lait écrémé reconstitué ; lactose et protéines de lait ; purée de banane 15% ; sucre ; sirop de glucose-fructose ; graisse végétale de coprah ; eau ; arôme naturel ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes ; colorant : caroténoïdes. (% exprimé sur la glace à la banane). Cornet biscuit 15,5% : farine de blé, sucre, graisse végétale de coprah, émulsifiant : lécithines (soja). Chemisage (intérieur cône) au cacao maigre 7% : graisses végétales (palmiste, palme), sucre, cacao maigre en poudre 10%, émulsifiant : lécithines (soja). (% exprimé sur le chemisage). Pointe fourrée au cacao maigre et noisette 4,2% : graisse végétale de coprah, sucre, cacao maigre en poudre 10%, pâte de noisette 5%, émulsifiant : lécithines (soja), arômes naturels, sel. (% exprimés sur la pointe fourrée). Morceaux de chocolat (décor) 2,8% : sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja), arôme naturel de vanille. Décor au cacao maigre 2,8% : graisses végétales (coprah, palmiste), sucre, cacao maigre en poudre 15%, émulsifiant : lécithines (soja). (% exprimé sur le décor au cacao maigre). Traces d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KokosolieSukkerMælkBananCity in GermanyHvedemelHasselnød
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Grand Chocolate Preto Baunilha Mucci | 301 | 2,9 g | 27,9 g | 19,7 g |
| XXL Chocolate Plant-Based Ice Cream Humphry Slocombe | 301 | 3 g | 41,4 g | 15,8 g |
| Bresilienne IJsboerke | 301 | 3,9 g | 36,6 g | 15,2 g |
| Cono helado FRONERI FRANCE SAS | 301 | 3,6 g | 37 g | 15 g |
| Glace boFrost Bofrost | 301 | 4 g | 33,8 g | 16,2 g |
| Ice cream conos Lidl | 301 | 4 g | 37,2 g | 14,8 g |
| Extrême panna Nestlé | 301 | 4 g | 34 g | 16 g |
| Chocolate Eskimo | 301 | 3,7 g | 25,2 g | 20,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cônes banana split x 6?
100 g of Cônes banana split x 6 has 301 kcal. Serving, 71 g (71 g): about 213 kcal.
How much protein is in Cônes banana split x 6?
Cônes banana split x 6 contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,6 g in serving, 71 g (71 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Cônes banana split x 6?
Cônes banana split x 6 has 37,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cônes banana split x 6?
Cônes banana split x 6 contains 14,6 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).
How much sodium is in Cônes banana split x 6?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700532546. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.